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Probiotic properties of Bacillus subtilis DG101 isolated from the traditional Japanese fermented food nattō.
- Published in:
- Frontiers in Microbiology, 2023, p. 01, doi. 10.3389/fmicb.2023.1253480
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- Article
Transcriptional regulation of adhesive properties of Bacillus subtilis to extracellular matrix proteins through the fibronectin-binding protein YloA.
- Published in:
- Molecular Microbiology, 2017, v. 104, n. 5, p. 804, doi. 10.1111/mmi.13666
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- Article
Bacillus subtilis biofilm extends Caenorhabditis elegans longevity through downregulation of the insulin-like signalling pathway.
- Published in:
- Nature Communications, 2017, v. 8, n. 1, p. 14332, doi. 10.1038/ncomms14332
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- Article
Spo0A links de novo fatty acid synthesis to sporulation and biofilm development in Bacillus subtilis.
- Published in:
- Molecular Microbiology, 2013, v. 87, n. 2, p. 348, doi. 10.1111/mmi.12102
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- Article