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CONTROL OF THE QUALITY PARAMETERS OF RED GRAPES AND WINES.
- Published in:
- Analele Universitatii din Craiova. Seria Biologie, Horticultura, Tehnologia Prelucrarii Produselor Agricole, Ingineria Mediului, 2019, v. 24, p. 126
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- Article
COVID-19 and Laboratory Markers from Romanian Patients—A Narrative Review.
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- Life (2075-1729), 2023, v. 13, n. 9, p. 1837, doi. 10.3390/life13091837
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- Article
THE CORRELATION BETWEEN REACTIVE OXYGEN SPECIES AND ANTIOXIDANTS.
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- Studia Universitatis Babes-Bolyai, Chemia, 2020, v. 65, n. 3, p. 181, doi. 10.24193/subbchem.2020.3.14
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- Article
THE EFFECTS OF A NEW CHROMENYL-METHYLENETHIAZOLIDINE- 2,4-DIONE IN ALLEVIATING OXIDATIVE STRESS IN A RAT MODEL OF STREPTOZOTOCININDUCED DIABETES.
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- Studia Universitatis Babes-Bolyai, Chemia, 2018, v. 63, n. 4, p. 103, doi. 10.24193/subbchem.2018.4.08
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- Article
HPLC MONITORING OF CURCUMIN IN PREVENTIVE AND THERAPEUTIC TREATMENT OF RATS TO DIMINISH ACUTE INFLAMMATION AND OXIDATIVE STRESS.
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- Studia Universitatis Babes-Bolyai, Chemia, 2016, v. 61, n. 2, p. 177
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- Article
COVID-19 association with multidrug-resistant bacteria superinfections: Lessons for future challenges.
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- Experimental & Therapeutic Medicine, 2023, v. 25, n. 6, p. N.PAG, doi. 10.3892/etm.2023.11953
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- Article