Found: 12
Select item for more details and to access through your institution.
Influence of Harvesting Stages on Phytonutrients and Antioxidant Properties of Leaves of Five Purple-Fleshed Sweet Potato (Ipomoea batatas) Genotypes.
- Published in:
- Foods, 2024, v. 13, n. 11, p. 1640, doi. 10.3390/foods13111640
- By:
- Publication type:
- Article
Seventy years of sweet potato [Ipomoea batatas L. (LAM)] research in South Africa.
- Published in:
- Crop Science, 2024, v. 64, n. 3, p. 1112, doi. 10.1002/csc2.21097
- By:
- Publication type:
- Article
Detection of SPV2 and SPCSV and their possible influence on the yield in multiple virus infections.
- Published in:
- Crop Science, 2024, v. 64, n. 3, p. 1381, doi. 10.1002/csc2.21099
- By:
- Publication type:
- Article
Phytonutritional Composition and Antioxidant Properties of Southern African, Purple-Fleshed Sweet Potato (Ipomoea batatas (L.) Lam.) Storage Roots.
- Published in:
- Antioxidants, 2024, v. 13, n. 3, p. 338, doi. 10.3390/antiox13030338
- By:
- Publication type:
- Article
Early generation clonal selection of sweetpotato (Ipomoea batatas (L.) Lam) using an accelerated breeding scheme.
- Published in:
- Euphytica, 2024, v. 220, n. 2, p. 1, doi. 10.1007/s10681-023-03276-0
- By:
- Publication type:
- Article
Effect of lactic acid fermentation on the quality and phytochemical constituent in smoothies made from the leaves of different sweet potato (Ipomoea batatas L.) cultivars.
- Published in:
- International Journal of Food Science & Technology, 2023, v. 58, n. 9, p. 4697, doi. 10.1111/ijfs.16576
- By:
- Publication type:
- Article
Analysis of the Nutritional Composition and Drought Tolerance Traits of Sweet Potato: Selection Criteria for Breeding Lines.
- Published in:
- Plants (2223-7747), 2022, v. 11, n. 14, p. N.PAG, doi. 10.3390/plants11141804
- By:
- Publication type:
- Article
Selection of Sweetpotato Parental Genotypes Using Simple Sequence Repeat Markers.
- Published in:
- Plants (2223-7747), 2022, v. 11, n. 14, p. N.PAG, doi. 10.3390/plants11141802
- By:
- Publication type:
- Article
Comparison of Caffeoylquinic Acids and Functional Properties of Domestic Sweet Potato (Ipomoea batatas (L.) Lam.) Storage Roots with Established Overseas Varieties.
- Published in:
- Foods, 2022, v. 11, n. 9, p. 1329, doi. 10.3390/foods11091329
- By:
- Publication type:
- Article
Combining ability, heterosis and heritability of sweetpotato root protein, β-carotene, sugars and mineral composition.
- Published in:
- Euphytica, 2021, v. 217, n. 6, p. 1, doi. 10.1007/s10681-021-02829-5
- By:
- Publication type:
- Article
The use of sensory attributes, sugar content, instrumental data and consumer acceptability in selection of sweet potato varieties.
- Published in:
- Journal of the Science of Food & Agriculture, 2013, v. 93, n. 7, p. 1610, doi. 10.1002/jsfa.5932
- By:
- Publication type:
- Article
Integrated community-based growth monitoring and vegetable gardens focusing on crops rich in β-carotene: Project evaluation in a rural community in the Eastern Cape, South Africa.
- Published in:
- Journal of the Science of Food & Agriculture, 2008, v. 88, n. 12, p. 2093, doi. 10.1002/jsfa.3319
- By:
- Publication type:
- Article