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The Single-Stranded DNA-Binding Gene Whirly (Why1) with a Strong Pathogen-Induced Promoter from Vitis pseudoreticulata Enhances Resistance to Phytophthora capsici.
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- International Journal of Molecular Sciences, 2022, v. 23, n. 14, p. 8052, doi. 10.3390/ijms23148052
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- Article
Effects of a Mixture of Brevibacillus brevis with Other Bacillus sp. Strains against Gray Mold and on Enzyme Activities of Grape.
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- Agronomy, 2023, v. 13, n. 7, p. 1724, doi. 10.3390/agronomy13071724
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- Article
Validation of reference genes for gene expression analysis of response to anthocyanin induction in cell cultures of Vitis davidii (Rom. Caill.) Foëx.
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- In Vitro Cellular & Developmental Biology Plant, 2018, v. 54, n. 6, p. 642, doi. 10.1007/s11627-018-9937-7
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- Article
Targeted regulation of 5-aminolevulinic acid enhances flavonoids, anthocyanins and proanthocyanidins accumulation in Vitis davidii callus.
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- BMC Plant Biology, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12870-024-05667-4
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- Article
Phytochemical and Flavor Characteristics of Mulberry Juice Fermented with Lactiplantibacillus plantarum BXM2.
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- Foods, 2024, v. 13, n. 17, p. 2648, doi. 10.3390/foods13172648
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- Article