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ETHNOPHARMACOLOGY OF THE PLANTS OF GENUS AJUGA.
- Published in:
- Pakistan Journal of Pharmaceutical Sciences, 2009, v. 22, n. 4, p. 425
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- Article
Physicochemical characterization and antioxidant activity of honey with <italic>Eragrostis</italic> spp. pollen predominance.
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- Journal of Food Biochemistry, 2018, v. 42, n. 1, p. 1, doi. 10.1111/jfbc.12431
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- Article
Antibacterial Activity of Moroccan Zantaz Honey and the Influence of Its Physicochemical Parameters Using Chemometric Tools.
- Published in:
- Applied Sciences (2076-3417), 2021, v. 11, n. 10, p. 4675, doi. 10.3390/app11104675
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- Article
Effect of extreme heat processing on the Moroccan Zantaz' honey antioxidant activities.
- Published in:
- Journal of Food Science & Technology, 2020, v. 57, n. 9, p. 3323, doi. 10.1007/s13197-020-04365-x
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- Article
Physicochemical characterization and antioxidant activity of Palestinian honey samples.
- Published in:
- Food Science & Nutrition, 2018, v. 6, n. 8, p. 2056, doi. 10.1002/fsn3.754
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- Article
Honey Antibacterial Effect Boosting Using Origanum vulgare L. Essential Oil.
- Published in:
- Evidence-based Complementary & Alternative Medicine (eCAM), 2018, v. 2018, p. 1, doi. 10.1155/2018/7842583
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- Article