Works matching AU Kultanen, L.

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    1

    Two cases of food-borne botulism in Finland caused by conserved olives, October 2011.

    Published in:
    Eurosurveillance (15607917), 2011, v. 16, n. 49, p. 1, doi. 10.2807/ese.16.49.20034-en
    By:
    • Jalava, K.;
    • Selby, K.;
    • Pihlajasaari, A.;
    • Kolho, E.;
    • Dahlsten, E.;
    • Forss, N.;
    • Båcklund, T.;
    • Korkeala, H.;
    • Honkanen-Buzalski, T.;
    • Hulkko, T.;
    • Derman, Y.;
    • Jårvinen, A.;
    • Kotilainen, H.;
    • Kultanen, L.;
    • Ruutu, P.;
    • Lyytikaïnen, O.;
    • Lindström, M.
    Publication type:
    Article