Found: 7
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Material properties of a maxillofacial chlorinated polyethylene elastomer stored in simulated skin secretions.
- Published in:
- Journal of Biomedical Materials Research, Part B: Applied Biomaterials, 2009, v. 91B, n. 2, p. 964, doi. 10.1002/jbm.b.31482
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- Article
Process Design for the Extraction of Bioactive Compounds from Several Mediterranean Medicinal Plants.
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- CET Journal - Chemical Engineering Transactions, 2021, v. 86, p. 1327, doi. 10.3303/CET2186222
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- Article
Investigation of functional properties and color changes of corn extrudates enriched with broccoli or olive paste.
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- Food Science & Technology International, 2015, v. 21, n. 8, p. 613, doi. 10.1177/1082013214559310
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- Article
Structural properties of dehydrated products during rehydration.
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- International Journal of Food Science & Technology, 2001, v. 36, n. 5, p. 529, doi. 10.1046/j.1365-2621.2001.00483.x
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- Article
The effect of the method of drying on the colour of dehydrated products.
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- International Journal of Food Science & Technology, 2001, v. 36, n. 1, p. 53, doi. 10.1046/j.1365-2621.2001.00426.x
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- Article
The effect of drying methods on viscoelastic behavior of dehydrated fruits and vegetables.
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- International Journal of Food Science & Technology, 2000, v. 35, n. 4, p. 391, doi. 10.1046/j.1365-2621.2000.00396.x
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- Article
Modelling shrinkage and porosity during vacuum dehydration.
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- International Journal of Food Science & Technology, 1997, v. 32, n. 6, p. 445, doi. 10.1111/j.1365-2621.1997.tb02119.x
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- Article