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Producer and consumer perspectives on supporting and diversifying local food systems in central Iowa.
- Published in:
- Agriculture & Human Values, 2024, v. 41, n. 2, p. 661, doi. 10.1007/s10460-023-10504-9
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- Article
Correction: Producer and consumer perspectives on supporting and diversifying local food systems in central Iowa.
- Published in:
- 2024
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- Publication type:
- Correction Notice
Evaluating the Suitability of Crowd-Shipping Platforms for Small and Medium-Sized Enterprises.
- Published in:
- Sustainability (2071-1050), 2022, v. 14, n. 21, p. 14177, doi. 10.3390/su142114177
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- Article
A Multi-Objective Model for Sustainable Perishable Food Distribution Considering the Impact of Temperature on Vehicle Emissions and Product Shelf Life.
- Published in:
- Sustainability (2071-1050), 2020, v. 12, n. 16, p. 6668, doi. 10.3390/su12166668
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- Publication type:
- Article
A multi‐criteria decision analysis for the public distribution system of food grains in Indian Punjab: Towards decentralized food policies in developing countries.
- Published in:
- Journal of Multi-Criteria Decision Analysis, 2020, v. 27, n. 3/4, p. 236, doi. 10.1002/mcda.1698
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- Article
Logistics Best Practices for Regional Food Systems: A Review.
- Published in:
- Sustainability (2071-1050), 2018, v. 10, n. 1, p. 168, doi. 10.3390/su10010168
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- Publication type:
- Article
Analysis of Food Hub Commerce and Participation Using Agent-Based Modeling: Integrating Financial and Social Drivers.
- Published in:
- 2016
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- Publication type:
- journal article
Assessing Values-based Sourcing Strategies in Regional Food Supply Networks: An Agent-based Approach.
- Published in:
- Journal of Policy & Complex Systems, 2015, v. 2, n. 2, p. 21, doi. 10.18278/jpcs.2.2.3
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- Publication type:
- Article