Parkinson's Disease and Nutritional Interventions.
- Published in:
- Journal of the International Academy of Neuromusculoskeletal Medicine, 2024, v. 21, n. 1, p. 50
- By:
- Publication type:
- Article
Works by Krabbe, Jeffrey
Results: 25
1
2
Midfoot Stress Fractures in a Patient with Recurrent Gout: A Case Report.
- Published in:
- Journal of the International Academy of Neuromusculoskeletal Medicine, 2020, v. 17, n. 2, p. 15
- By:
- Publication type:
- Article
3
Comparison of the effect of whey protein and soy protein supplementation combined with resistance training: A review.
- Published in:
- Nutritional Foundations, 2023, v. 2, n. 1, p. 19
- By:
- Publication type:
- Article
4
Review: A Vicious Cycle: Using Nutrition to Combat the Behavioral Impact of Premenstrual Syndrome and Premenstrual Dysphoric Disorder.
- Published in:
- Nutritional Foundations, 2023, v. 2, n. 1, p. 5
- By:
- Publication type:
- Article
5
Comparison of the effect of whey protein and soy protein supplementation combined with resistance training.
- Published in:
- Nutritional Foundations, 2022, n. 1, p. 1
- By:
- Publication type:
- Article
6
Comparison of the effect of whey protein and soy protein supplementation combined with resistance training.
- Published in:
- Nutritional Foundations, 2021, n. 2, p. 1
- By:
- Publication type:
- Article
7
Evidence-based Recommendations for the Treatment and Management of Ulcerative Colitis.
- Published in:
- Nutritional Foundations, 2021, v. 1, n. 1, p. 8
- By:
- Publication type:
- Article
8
Biotin Deficiency Caused By Long-Term Raw Egg Consumption: A Case Report.
- Published in:
- Nutritional Perspectives: Journal of the Council on Nutrition, 2023, v. 46, n. 3, p. 17
- By:
- Publication type:
- Article
9
Advanced Glycation End Products: A Clinical Update -- Part 2.
- Published in:
- Nutritional Perspectives: Journal of the Council on Nutrition, 2023, v. 46, n. 2, p. 18
- By:
- Publication type:
- Article
10
Advanced Glycation End Products: A Clinical Update - Part 1.
- Published in:
- Nutritional Perspectives: Journal of the Council on Nutrition, 2023, v. 46, n. 1, p. 19
- By:
- Publication type:
- Article
11
Correlation of Body Mass Index and Wellness Knowledge, Attitudes, and Behaviors.
- Published in:
- Nutritional Perspectives: Journal of the Council on Nutrition, 2022, v. 45, n. 3, p. 9
- By:
- Publication type:
- Article
12
Review: A Vicious Cycle: Using Nutrition to Combat the Behavioral Impact of Premenstrual Syndrome and Premenstrual Dysphoric Disorder.
- Published in:
- Nutritional Perspectives: Journal of the Council on Nutrition, 2022, v. 45, n. 2, p. 14
- By:
- Publication type:
- Article
13
Dietary Recommendations for Preventing Age-Related Muscle Loss in Sarcopenia: A Review.
- Published in:
- Nutritional Perspectives: Journal of the Council on Nutrition, 2021, v. 44, n. 4, p. 21
- By:
- Publication type:
- Article
14
The Role of a Mediterranean Diet in the Prevention of Type 2 Diabetes Mellitus.
- Published in:
- Nutritional Perspectives: Journal of the Council on Nutrition, 2021, v. 44, n. 3, p. 42
- By:
- Publication type:
- Article
15
Vitamin D: An Updated Clinical Perspective.
- Published in:
- Nutritional Perspectives: Journal of the Council on Nutrition, 2021, v. 44, n. 2, p. 24
- By:
- Publication type:
- Article
16
Exploring Barriers to Publishing Research in a Chiropractic Student Population.
- Published in:
- Nutritional Perspectives: Journal of the Council on Nutrition, 2021, v. 44, n. 1, p. 31
- By:
- Publication type:
- Article
17
Dietary Management of a Patient with Migraines: A Case Report.
- Published in:
- Nutritional Perspectives: Journal of the Council on Nutrition, 2020, v. 43, n. 4, p. 27
- By:
- Publication type:
- Article
18
Comparing Nutrition Knowledge with Nutrition Topics of Interest Among Chiropractic Students.
- Published in:
- Nutritional Perspectives: Journal of the Council on Nutrition, 2020, v. 43, n. 3, p. 40
- By:
- Publication type:
- Article
19
Nutritional Management of a Patient with Recurrent Gout: A Case Report.
- Published in:
- Nutritional Perspectives: Journal of the Council on Nutrition, 2020, v. 43, n. 3, p. 12
- By:
- Publication type:
- Article
20
Demographic Variation in Nutrition Knowledge Among Chiropractic Students.
- Published in:
- Nutritional Perspectives: Journal of the Council on Nutrition, 2020, v. 43, n. 1, p. 33
- By:
- Publication type:
- Article
21
Relationship Between Nutrition Knowledge and Body Mass Index.
- Published in:
- Nutritional Perspectives: Journal of the Council on Nutrition, 2019, v. 42, n. 3, p. 34
- By:
- Publication type:
- Article
22
The Atherogenic Dyslipidemia of Metabolic Syndrome: An Update on the Role of Niacin.
- Published in:
- Nutritional Perspectives: Journal of the Council on Nutrition, 2019, v. 42, n. 4, p. 29
- By:
- Publication type:
- Article
23
Nutrition Knowledge in a Chiropractic Student Population.
- Published in:
- Nutritional Perspectives: Journal of the Council on Nutrition, 2019, v. 42, n. 2, p. 18
- By:
- Publication type:
- Article
24
Hypertension -- Part 2.
- Published in:
- Nutritional Perspectives: Journal of the Council on Nutrition, 2019, v. 42, n. 1, p. 5
- By:
- Publication type:
- Article
25
Hypertension -- Part 1.
- Published in:
- Nutritional Perspectives: Journal of the Council on Nutrition, 2018, v. 41, n. 4, p. 5
- By:
- Publication type:
- Article