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Effect of sodium benzoate and potassium sorbate on Burkholderia cepacia, Paraburkholderia tropica and Paraburkholderia fungorum in flavored noncarbonated water.
- Published in:
- Journal of Food Safety & Food Quality / Archiv für Lebensmittelhygiene, 2023, v. 74, n. 5, p. 149, doi. 10.53194/0003-925X-74-149
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- Publication type:
- Article
Bacteriophages as a Strategy to Protect Potato Tubers against Dickeya dianthicola and Pectobacterium carotovorum Soft Rot.
- Published in:
- Microorganisms, 2022, v. 10, n. 12, p. 2369, doi. 10.3390/microorganisms10122369
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- Publication type:
- Article
Vliv zpracování na organoleptické vlastnosti a chemické složení řepkového oleje.
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- Výživa a Potraviny, 2023, n. 6, p. 2
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- Publication type:
- Article