Works by Kowalska, Aneta


Results: 19
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    Surface-enhanced Raman spectroscopy introduced into the International Standard Organization (ISO) regulations as an alternative method for detection and identification of pathogens in the food industry.

    Published in:
    Analytical & Bioanalytical Chemistry, 2017, v. 409, n. 6, p. 1555, doi. 10.1007/s00216-016-0090-z
    By:
    • Witkowska, Evelin;
    • Korsak, Dorota;
    • Kowalska, Aneta;
    • Księżopolska-Gocalska, Monika;
    • Niedziółka-Jönsson, Joanna;
    • Roźniecka, Ewa;
    • Michałowicz, Weronika;
    • Albrycht, Paweł;
    • Podrażka, Marta;
    • Hołyst, Robert;
    • Waluk, Jacek;
    • Kamińska, Agnieszka
    Publication type:
    Article
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