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Biochemical Evaluation of Pumpkin Varieties.
- Published in:
- Sarhad Journal of Agriculture, 2022, v. 38, n. 3, p. 1026, doi. 10.17582/journal.sja/2022/38.3.1026.1034
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Biochemical Evaluation of Pumpkin Varieties.
- Published in:
- Sarhad Journal of Agriculture, 2022, v. 38, n. 3, p. 1026, doi. 10.17582/journal.sja/2022/38.3.1026.1034
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- Publication type:
- Article
THE IMPACT OF INTENSIVE RAISING OF AUSTRALIAN HOLSTEIN HEIFERS ON THE PHYSICOCHEMICAL PROPERTIES OF COW MILK.
- Published in:
- Periódico Tchê Química, 2021, v. 18, n. 38, p. 100, doi. 10.52571/PTQ.v18.n38.2021.8_ZABASHTA_pgs_100_122.pdf
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- Article
COMPARATIVE ASSESSMENT OF THE RELATIONSHIP BETWEEN INTRABREED TYPES OF SIMMENTAL COWS AND SECTIONIZED TRAITS.
- Published in:
- International Journal of Pharmaceutical Research (09752366), 2018, v. 10, n. 4, p. 604
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- Article
THE USE OF PROBIOTICS FOR IMPROVING THE BIOLOGICAL POTENTIAL OF BROILER CHICKENS.
- Published in:
- International Journal of Pharmaceutical Research (09752366), 2018, v. 10, n. 4, p. 760, doi. 10.31838/ijpr/2018.10.04.132
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- Article