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Thermal Stability of Fructooligosaccharides Extracted from Defatted Rice Bran: A Kinetic Study Using Liquid Chromatography-Tandem Mass Spectrometry.
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- Foods, 2022, v. 11, n. 14, p. 2054, doi. 10.3390/foods11142054
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- Article
A Novel Approach to Predict the Growth of Staphylococcus aureus on Rice Cake.
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- Frontiers in Microbiology, 2017, p. 1, doi. 10.3389/fmicb.2017.01140
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- Article
Describing Uncertainty in Salmonella Thermal Inactivation Using Bayesian Statistical Modeling.
- Published in:
- Frontiers in Microbiology, 2019, p. 1, doi. 10.3389/fmicb.2019.02239
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- Article
Bayesian Generalized Linear Model for Simulating Bacterial Inactivation/Growth Considering Variability and Uncertainty.
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- Frontiers in Microbiology, 2021, v. 12, p. 1, doi. 10.3389/fmicb.2021.674364
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- Article
Predicting sensory evaluation of spinach freshness using machine learning model and digital images.
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- PLoS ONE, 2021, v. 16, n. 3, p. 1, doi. 10.1371/journal.pone.0248769
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- Article
Prevalence of Salmonella spp. in Egyptian dairy products: molecular, antimicrobial profiles and a reduction trial using d-tryptophan.
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- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2019, v. 14, n. 4, p. 399, doi. 10.1007/s00003-019-01248-y
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- Article
Prediction of population behavior of Listeria monocytogenes in food using machine learning and a microbial growth and survival database.
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- Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-90164-z
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- Article
Investigating the relationship between strawberry maturity and glossiness on the surface during storage through digital image analysis.
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- Journal of Food Measurement & Characterization, 2024, v. 18, n. 3, p. 1776, doi. 10.1007/s11694-023-02248-1
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- Article