Found: 19
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Assessment of physical-chemical characteristics of water and sediments from a Brazilian tropical estuary: status and environmental implications.
- Published in:
- 2012
- By:
- Publication type:
- journal article
Mineral and Trace Elements in Nutritious Flours: Total Contents, In Vitro Bioaccessibility and Contribution to Dietary Intake.
- Published in:
- Biological Trace Element Research, 2023, v. 201, n. 9, p. 4600, doi. 10.1007/s12011-022-03534-7
- By:
- Publication type:
- Article
Assessment of Physical-Chemical Characteristics of Water and Sediments from a Brazilian Tropical Estuary: Status and Environmental Implications.
- Published in:
- Scientific World Journal, 2012, p. 1, doi. 10.1100/2012/676173
- By:
- Publication type:
- Article
Growth and volatile compounds of Martianthus leucocephalus exposed to heavy metal stress.
- Published in:
- Ciência Rural, 2016, v. 46, n. 12, p. 2110, doi. 10.1590/0103-8478cr20150576
- By:
- Publication type:
- Article
Assessment of mercury contamination based on mercury distribution in sediment, macroalgae, and seagrass in the Todos os Santos bay, Bahia, Brazil.
- Published in:
- Environmental Science & Pollution Research, 2016, v. 23, n. 19, p. 19686, doi. 10.1007/s11356-016-7163-6
- By:
- Publication type:
- Article
Determination of cadmium in bread and biscuit samples using ultrasound‐assisted temperature‐controlled ionic liquid microextraction.
- Published in:
- Journal of the Science of Food & Agriculture, 2019, v. 99, n. 10, p. 4609, doi. 10.1002/jsfa.9700
- By:
- Publication type:
- Article
SARS-CoV-2 triggered seizure complicated by fatal subdural hematoma under edoxaban and clopidogrel.
- Published in:
- 2022
- By:
- Publication type:
- Case Study
Multivariate Optimization in Preconcentration Procedure for Manganese Determination in Seawater Samples by FAAS.
- Published in:
- Microchimica Acta, 2004, v. 146, n. 3/4, p. 271, doi. 10.1007/s00604-004-0206-6
- By:
- Publication type:
- Article
Application of Multivariate Analysis in Mid-Infrared Spectroscopy as a Tool for the Evaluation of Waste Frying Oil Blends.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 5, p. 781, doi. 10.1007/s11746-011-1968-8
- By:
- Publication type:
- Article
Methods of liquid phase microextraction for the determination of cadmium in environmental samples.
- Published in:
- Environmental Monitoring & Assessment, 2017, v. 189, n. 9, p. 1, doi. 10.1007/s10661-017-6151-8
- By:
- Publication type:
- Article
Speciation analysis of inorganic As and Sb in urban dust using slurry sampling and detection by fast sequential hydride generation atomic absorption spectrometry.
- Published in:
- Environmental Geochemistry & Health, 2020, v. 42, n. 7, p. 2179, doi. 10.1007/s10653-019-00488-z
- By:
- Publication type:
- Article
Direct Immersion Single-Drop Microextraction and Continuous-Flow Microextraction for the Determination of Manganese in Tonic Drinks and Seafood Samples.
- Published in:
- Food Analytical Methods, 2020, v. 13, n. 8, p. 1681, doi. 10.1007/s12161-020-01794-4
- By:
- Publication type:
- Article
Determination and Evaluation of Lead Migration for Foods Prepared in Clay Pots.
- Published in:
- Food Analytical Methods, 2020, v. 13, n. 1, p. 268, doi. 10.1007/s12161-019-01614-4
- By:
- Publication type:
- Article
Direct Analysis of Cocoa Powder, Chocolate Powder, and Powdered Chocolate Drink for Multi-element Determination by Energy Dispersive X-ray Fluorescence Spectrometry.
- Published in:
- Food Analytical Methods, 2020, v. 13, n. 1, p. 195, doi. 10.1007/s12161-019-01565-w
- By:
- Publication type:
- Article
Determination and In Vitro Bioaccessibility Evaluation of Cu, Fe, Mn, and Zn in Chia (Salvia hispanica L.) Seeds by ICP OES.
- Published in:
- Food Analytical Methods, 2020, v. 13, n. 1, p. 176, doi. 10.1007/s12161-019-01564-x
- By:
- Publication type:
- Article
Microwave-Assisted Digestion Using Diluted Nitric Acid for Multi-element Determination in Rice by ICP OES and ICP-MS.
- Published in:
- Food Analytical Methods, 2017, v. 10, n. 4, p. 1007, doi. 10.1007/s12161-016-0658-4
- By:
- Publication type:
- Article
Geographical Characterization of Beans Based on Trace Elements After Microwave-Assisted Digestion Using Diluted Nitric Acid.
- Published in:
- Food Analytical Methods, 2013, v. 6, n. 4, p. 1133, doi. 10.1007/s12161-012-9520-5
- By:
- Publication type:
- Article
Bromine, Chlorine, and Iodine Determination in Soybean and its Products by ICP-MS After Digestion Using Microwave-Induced Combustion.
- Published in:
- Food Analytical Methods, 2013, v. 6, n. 4, p. 1065, doi. 10.1007/s12161-012-9511-6
- By:
- Publication type:
- Article
Evaluation of Sample Preparation Procedures for Trace Element Determination in Brazilian Propolis by Inductively Coupled Plasma Optical Emission Spectrometry and Their Discrimination According to Geographic Region.
- Published in:
- Food Analytical Methods, 2013, v. 6, n. 3, p. 872, doi. 10.1007/s12161-012-9497-0
- By:
- Publication type:
- Article