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Functional characteristics of gelatin extracted from skin and bone of Tiger-toothed croaker (Otolithes ruber) and Pink perch (Nemipterus japonicus).
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2012, v. 90, n. 3, p. 555, doi. 10.1016/j.fbp.2011.08.001
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STANDARDIZATION OF RECIPE FOR THE DEVELOPMENT OF MASALA COATED TILAPIA (OREOCHROMIC NILOTICUS) STEAKS.
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- Journal of Experimental Zoology India, 2024, v. 27, n. 1, p. 799, doi. 10.51470/jez.2024.27.1.799
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- Article
OPTIMIZATION PROCESS TO EXTRACT GELATIN FROM THE SKIN OF TALANG QUEENFISH (SCOMBEROIDES COMMERSONNIANUS).
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- Journal of Experimental Zoology India, 2020, v. 23, n. 2, p. 1051
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- Article