Works by Koboyeva, Firuza

Effect of different production methods on quality parameters of Hatay Künefe cheese.

Published in:

Journal of Dairy Research, 2023, v. 90, n. 2, p. 200, doi. 10.1017/S0022029923000298

By:

• Güzeler, Nuray;
• Çay, Ahmet Refik;
• Koboyeva, Firuza;
• Esen, Mustafa Kadir

Publication type:

Article