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WHEAT PROTEIN FRACTION TO GRAIN QUALITY CHARACTERISTICS OF SOFT ALBANIAN WHEAT.
- Published in:
- Scientific Papers. Series A. Agronomy, 2020, v. 63, n. 2, p. 140
- By:
- Publication type:
- Article
Chemical Composition and Amino Acid Content in Different Genotypes of Wheat Flour.
- Published in:
- Periodica Polytechnica: Chemical Engineering, 2019, v. 63, n. 4, p. 618, doi. 10.3311/PPch.13185
- By:
- Publication type:
- Article
Development of selection criteria for improving grain yield in wheat grown in different agro-ecological environments.
- Published in:
- Acta Agriculturae Serbica, 2022, v. 27, n. 53, p. 79, doi. 10.5937/AASer2253079M
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- Publication type:
- Article
Modeling the relationship between the characteristics of agricultural holdings and the presence of organic farming.
- Published in:
- Acta Agriculturae Serbica, 2021, v. 26, n. 52, p. 123, doi. 10.5937/AASer2152123R
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- Publication type:
- Article
Approaches in cereal breeding.
- Published in:
- Acta Agriculturae Serbica, 2020, v. 25, n. 50, p. 179, doi. 10.5937/AASer2050179K
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- Publication type:
- Article
Effect of cereals + pea intercropping on spike index of spring wheat, triticale, oat and pods index of pea.
- Published in:
- Acta Agriculturae Serbica, 2019, v. 24, n. 48, p. 167, doi. 10.5937/AASer1948167G
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- Publication type:
- Article
Variability in seed germination of barley cultivars (Hordeum vulgare L.) grown under different nitrogen application rates.
- Published in:
- Acta Agriculturae Serbica, 2019, v. 24, n. 47, p. 61, doi. 10.5937/AASer1947061K
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- Publication type:
- Article
Assessment of the correlation between grain yield and its components in spring barley on an acidic soil.
- Published in:
- Acta Agriculturae Serbica, 2019, v. 24, n. 47, p. 41, doi. 10.5937/AASer1947041M
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- Publication type:
- Article
OČEKIVANA GENETIČKA DOBIT MASE HILJADU ZRNA I BROJA ZRNA PO KLASU HLEBNE I DURUM PŠENICE.
- Published in:
- Journal of Agricultural Sciences, Belgrade, 2016, v. 61, n. 2, p. 113, doi. 10.2298/JAS1602113B
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- Publication type:
- Article
HERITABILNOST I KOMPONENTE VARIJANSE MORFOMETRIJSKIH OSOBINA ZRNA HLEBNE PŠENICE I DURUM PŠENICE.
- Published in:
- Journal of Agricultural Sciences, Belgrade, 2015, v. 60, n. 3, p. 247, doi. 10.2298/JAS1503247B
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- Publication type:
- Article
Content of B-glucan in cereals grown by organic and conventional farming.
- Published in:
- Banat's Journal of Biotechnology, 2017, v. 8, n. 16, p. 39, doi. 10.7904/2068-4738-VIII(16)-39
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- Publication type:
- Article
Assessment of Climate Change Impact on Maize Production in Serbia.
- Published in:
- Atmosphere, 2023, v. 14, n. 1, p. 110, doi. 10.3390/atmos14010110
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- Publication type:
- Article
The relationship between gluten proteins and loaf volume.
- Published in:
- Agro-Knowledge Journal / Agroznanje, 2024, v. 25, n. 1, p. 45, doi. 10.7251/AGREN2401045K
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- Publication type:
- Article
Variability of Number of Spikes per Unit Area and Grain Yield Effected by Different Sowing Densities оf Winter Wheat (Triticum aestivum L.).
- Published in:
- Agro-Knowledge Journal / Agroznanje, 2017, v. 18, n. 2, p. 131, doi. 10.7251/AGREN1702131K
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- Publication type:
- Article
Winter Wheat (Triticum aestivum L.) Overwintering Under Different Sowing Densities.
- Published in:
- Agro-Knowledge Journal / Agroznanje, 2016, v. 17, n. 4, p. 307, doi. 10.7251/AGREN1604307K
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- Publication type:
- Article
Assessing the Potential of Old and Modern Serbian Wheat Genotypes: Yield Components and Nutritional Profiles in a Comprehensive Study.
- Published in:
- Agronomy, 2023, v. 13, n. 9, p. 2426, doi. 10.3390/agronomy13092426
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- Publication type:
- Article
Content of TDF, SDF and IDF in Cereals Grown by Organic and Conventional Farming -- a Short Report.
- Published in:
- Polish Journal of Food & Nutrition Sciences, 2017, v. 67, n. 3, p. 241, doi. 10.1515/pjfns-2016-0030
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- Publication type:
- Article
PHENOTYPIC VARIABILITY OF YIELD COMPONENTS OF Triticum spelta IN ORGANIC PRODUCTION.
- Published in:
- Agriculture & Forestry / Poljoprivreda i šumarstv, 2018, v. 64, n. 3, p. 71, doi. 10.17707/AgricultForest.64.3.06
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- Publication type:
- Article
Relation among Different Parameters of Damaged Starch Content, Falling Number and Mechanical Damage Level.
- Published in:
- Field & Vegetable Crops Research / Ratarstvo i povrtarstvo, 2012, v. 49, n. 3, p. 282, doi. 10.5937/ratpov49-2345
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- Publication type:
- Article
Oplemenjivanje pšenice na nizak sadržaj fitinske kiseline: stanje i perspektive.
- Published in:
- Field & Vegetable Crops Research / Ratarstvo i povrtarstvo, 2011, v. 48, n. 1, p. 7
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- Publication type:
- Article
Influence of genotype, nitrogen fertilisation and weather conditions on yield variability and grain quality in spring malting barley.
- Published in:
- Journal of Central European Agriculture, 2021, v. 22, n. 1, p. 86, doi. 10.5513/JCEA01/22.1.2858
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- Publication type:
- Article
Prinos i komponente prinosa zrna tritikalea gajenog na zemljištu tipa pseudoglej.
- Published in:
- Journal of Central European Agriculture, 2018, v. 19, n. 1, p. 184, doi. 10.5513/JCEA01/19.1.2035
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- Publication type:
- Article
Combining abilities for spike traits in a diallel cross of barley.
- Published in:
- Journal of Central European Agriculture, 2014, v. 15, n. 1, p. 108, doi. 10.5513/JCEA01/15.1.1419
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- Publication type:
- Article
VARIABILITY OF NUMBER OF KERNELS PER SPIKE IN WHEAT CULTIVARS (Triticum aestivum L.).
- Published in:
- Journal of Central European Agriculture, 2012, v. 13, n. 3, p. 617, doi. 10.5513/JCEA01/13.3.1099
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- Publication type:
- Article
Effectiveness of Species- and Trichothecene-Specific Primers in Monitoring Fusarium graminearum Species Complex in Small Grain–Pea Intercropping Systems.
- Published in:
- Agriculture; Basel, 2022, v. 12, n. 6, p. N.PAG, doi. 10.3390/agriculture12060834
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- Publication type:
- Article
PROTEIN CONTENT AND AMINO ACID COMPOSITION IN SEED OF BREAD WHEAT (Triticum aestivum L.).
- Published in:
- Genetika (0534-0012), 2023, v. 55, n. 1, p. 301, doi. 10.2298/gensr2301301u
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- Publication type:
- Article
VARIATION OF HARVEST INDEX OF WHEAT AND TRITICALE IN MONOCROPS AND INTERCROPS SYSTEM OF CULTIVATION.
- Published in:
- Genetika (0534-0012), 2022, v. 54, n. 3, p. 1235, doi. 10.2298/GENSR2203235G
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- Publication type:
- Article
INFLUENCE OF MAIZE HYBRIDS AND APPLAYED INSECTICIDES ON Ostrinia nubilalis HBN. ATTACK.
- Published in:
- Genetika (0534-0012), 2022, v. 54, n. 1, p. 289, doi. 10.2298/GENSR2201289G
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- Publication type:
- Article
HEAT-INDUCED ACCUMULATION OF PROLINE AND YIELD COMPONENTS IN GENETICALLY DIVERGENT CEREAL VARIETIES.
- Published in:
- Genetika (0534-0012), 2021, v. 53, n. 1, p. 219, doi. 10.2298/GENSR2101219M
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- Publication type:
- Article
VARIATION OF SPIKE INDEX OF CEREAL AND INDEX OF PEA PODS IN MONOCROPS AND INTERCROPS SYSTEM OF CULTIVATION.
- Published in:
- Genetika (0534-0012), 2019, v. 51, n. 3, p. 1185, doi. 10.2298/GENSR1903185G
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- Publication type:
- Article
VARIABILITY, CORRELATION, PATH ANALYSIS AND STEPWISE REGRESSION FOR YIELD COMPONENTS OF DIFFERENT WHEAT GENOTYPES.
- Published in:
- Genetika (0534-0012), 2018, v. 50, n. 3, p. 817, doi. 10.2298/GENSR1803817M
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- Publication type:
- Article
INFLUENCE OF GENOTYPE AND NITROGEN NUTRITION ON GRAIN SIZE VARIABILITY IN SPRING MALTING BARLEY.
- Published in:
- Genetika (0534-0012), 2017, v. 49, n. 3, p. 1095, doi. 10.2298/GENSR1703095S
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- Publication type:
- Article
VARIATION AND INHERITANCE OF NITROGEN CONTENT IN SEED OF WHEAT GENOTYPES (Triticum aestivum L.).
- Published in:
- Genetika (0534-0012), 2016, v. 48, n. 2, p. 579, doi. 10.2298/GENSR1602579K
- By:
- Publication type:
- Article
MOLECULAR CHARACTERIZATION AND GENETIC DIVERSITY ANALYSIS β-GLUCAN CONTENT VARIABILITY IN GRAIN OF OAT (Avena sativa L.).
- Published in:
- Genetika (0534-0012), 2014, v. 46, n. 2, p. 529, doi. 10.2298/GENSR1402529D
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- Publication type:
- Article
VARIABILITY OF GENOTYPE AND INHERITANCE OF GRAIN NITROGEN CONTENT IN WINTER WHEAT (Triticum aestivum L.).
- Published in:
- Genetika (0534-0012), 2014, v. 46, n. 1, p. 27, doi. 10.2298/GENSR1401027K
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- Publication type:
- Article
GRAIN WEIGHT OF GENOTYPES OF TRITICALE (X TRITICOSECALE WITTMACK) IN AGROECOLOGICAL CONDITIONS OF BANJA LUKA.
- Published in:
- Genetika (0534-0012), 2013, v. 45, n. 1, p. 419, doi. 10.2298/GENSR1202419K
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- Publication type:
- Article
GRAIN WEIGHT OF GENOTYPES OF TRITICALE (X TRITICOSECALE WITTMACK) IN AGROECOLOGICAL CONDITIONS OF BANJA LUKA.
- Published in:
- Genetika (0534-0012), 2012, v. 44, n. 2, p. 419, doi. 10.2298/GENSR1202419K
- By:
- Publication type:
- Article
Genetic parameters of Triticum aestivum and Triticum durum for technological quality properties in Serbia.
- Published in:
- Zemdirbyste-Agriculture, 2018, v. 105, n. 1, p. 39, doi. 10.13080/z-a.2018.105.006
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- Publication type:
- Article
Albumin content in bread wheat (Triticum aestivum L.) and durum wheat (Triticum durum Desf.) as affected by the environment.
- Published in:
- Zemdirbyste-Agriculture, 2015, v. 102, n. 3, p. 281, doi. 10.13080/z-a.2015.102.036
- By:
- Publication type:
- Article
Assessment of Genotype Stress Tolerance as an Effective Way to Sustain Wheat Production under Salinity Stress Conditions.
- Published in:
- Sustainability (2071-1050), 2022, v. 14, n. 12, p. N.PAG, doi. 10.3390/su14126973
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- Publication type:
- Article
SHORT COMMUNICATION: Divergence of barley and oat varieties according to their content of β-glucan.
- Published in:
- Journal of the Serbian Chemical Society, 2017, v. 82, n. 4, p. 379, doi. 10.2298/JSC1610310010M
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- Publication type:
- Article
Cereal–Pea Intercropping Reveals Variability in the Relationships among Yield, Quality Parameters, and Obligate Pathogens Infection in Wheat, Rye, Oat, and Triticale, in a Temperate Environment.
- Published in:
- Plants (2223-7747), 2023, v. 12, n. 11, p. 2067, doi. 10.3390/plants12112067
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- Publication type:
- Article
PREFERENCES OF CUSTOMERS AND IMPROVEMENT OF PRODUCTION AND SALES OF ORGANIC PRODUCTS IN SERBIA.
- Published in:
- Economics of Agriculture / Ekonomika Poljoprivrede, 2019, v. 66, n. 1, p. 127, doi. 10.5937/ekoPolj1901127D
- By:
- Publication type:
- Article
STATE OF AGRO-FOOD FOREIGN TRADE IN BOSNIA AND HERZEGOVINA.
- Published in:
- Economics of Agriculture / Ekonomika Poljoprivrede, 2018, v. 65, n. 3, p. 1059, doi. 10.5937/ekoPolj1803059M
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- Publication type:
- Article
ECONOMIC IMPORTANCE OF USE OF PESTICIDES IN WHEAT PRODUCTION.
- Published in:
- Economics of Agriculture / Ekonomika Poljoprivrede, 2017, v. 64, n. 4, p. 1323, doi. 10.5937/ekopolj1704323r
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- Publication type:
- Article
UTICAJ KOLIČINE SEMENA I DOZE AZOTNIH ĐUBRIVA NA PRINOS I KVALITET ZRNA KRMNOG OZIMOG JEČMA I OVSA.
- Published in:
- Zbornik Radova - A Periodical of Scientific Research on Field & Vegetable Crops, 2007, v. 44, n. 1, p. 481
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- Publication type:
- Article
Chemical and microbial evaluation of biscuits made from wheat flour substituted with wheat sprouts.
- Published in:
- Food Science & Technology International, 2021, v. 27, n. 2, p. 172, doi. 10.1177/1082013220942441
- By:
- Publication type:
- Article
Impact of genes and proportional contribution of parental genotypes to inheritance of root yield and sugar content in diploid hybrids of sugar beet.
- Published in:
- 2014
- By:
- Publication type:
- journal article