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Quantitative profiling of bile acids in blood, adipose tissue, intestine, and gall bladder samples using ultra high performance liquid chromatography-tandem mass spectrometry.
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- Analytical & Bioanalytical Chemistry, 2014, v. 406, n. 30, p. 7799, doi. 10.1007/s00216-014-8230-9
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- Article
Comprehensive Two-dimensional Liquid Chromatography (LCxLC)! A Review.
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- LC-GC Europe, 2011, v. 24, n. 5, p. 232
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- Article
Comprehensive two-dimensional liquid chromatography in the analysis of antioxidant phenolic compounds in wines and juices.
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- Analytical & Bioanalytical Chemistry, 2008, v. 391, n. 1, p. 373, doi. 10.1007/s00216-008-1997-9
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Comparison of GC–MS and LC–MS methods for the analysis of antioxidant phenolic acids in herbs.
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- Analytical & Bioanalytical Chemistry, 2007, v. 388, n. 4, p. 881, doi. 10.1007/s00216-007-1298-8
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- Article