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Aligning front-of-pack labelling with dietary guidelines: including whole grains in the health star rating.
- Published in:
- European Journal of Nutrition, 2024, v. 63, n. 6, p. 2025, doi. 10.1007/s00394-024-03404-z
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- Publication type:
- Article
Fortification of grain foods and NOVA: the potential for altered nutrient intakes while avoiding ultra-processed foods.
- Published in:
- European Journal of Nutrition, 2022, v. 61, n. 2, p. 935, doi. 10.1007/s00394-021-02701-1
- By:
- Publication type:
- Article
Correction to: Aligning nutrient profiling with dietary guidelines: modifying the Nutri-Score algorithm to include whole grains.
- Published in:
- 2022
- By:
- Publication type:
- Correction Notice
Aligning nutrient profiling with dietary guidelines: modifying the Nutri-Score algorithm to include whole grains.
- Published in:
- European Journal of Nutrition, 2022, v. 61, n. 1, p. 541, doi. 10.1007/s00394-021-02718-6
- By:
- Publication type:
- Article
The relevance of whole grain food definitions in estimation of whole grain intake: a secondary analysis of the National Nutrition and Physical Activity Survey 2011-2012.
- Published in:
- 2020
- By:
- Publication type:
- journal article