Works by Kirkpatrick, Sharon


Results: 110
    1

    Accuracy and Cost-effectiveness of Technology-Assisted Dietary Assessment Comparing the Automated Self-administered Dietary Assessment Tool, Intake24, and an Image-Assisted Mobile Food Record 24-Hour Recall Relative to Observed Intake: Protocol for a Randomized Crossover Feeding Study.

    Published in:
    JMIR Research Protocols, 2021, p. 1, doi. 10.2196/32891
    By:
    • Whitton, Clare;
    • Healy, Janelle D.;
    • Collins, Clare E.;
    • Mullan, Barbara;
    • Rollo, Megan E.;
    • Dhaliwal, Satvinder S.;
    • Norman, Richard;
    • Boushey, Carol J.;
    • Delp, Edward J.;
    • Fengqing Zhu;
    • McCaffrey, Tracy A.;
    • Kirkpatrick, Sharon I.;
    • Atyeo, Paul;
    • Mukhtar, Syed Aqif;
    • Wright, Janine L.;
    • Ramos-García, César;
    • Pollard, Christina M.;
    • Kerr, Deborah A .
    Publication type:
    Article
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    Development, validity, and reliability assessment of the Canadian Food Literacy Measure.

    Published in:
    Applied Physiology, Nutrition & Metabolism, 2024, v. 49, n. 11, p. 1471, doi. 10.1139/apnm-2024-0054
    By:
    • Martin, Alicia E.;
    • Wallace, Angela;
    • Jacob, Raphaëlle;
    • Any, Marciane;
    • Laila, Amar;
    • Hernandez, Kimberley;
    • Perreault, Maude;
    • Hutchinson, Joy M.;
    • Sadowski, Adam;
    • Saher, Amina;
    • Dorais, Veronique;
    • Kirkpatrick, Sharon I.;
    • Haines, Jess
    Publication type:
    Article
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    Development of the Canadian Eating Practices Screener to assess eating practices based on 2019 Canada's Food Guide recommendations.

    Published in:
    Applied Physiology, Nutrition & Metabolism, 2023, v. 48, n. 12, p. 907, doi. 10.1139/apnm-2023-0081
    By:
    • Wallace, Angela;
    • Martin, Alicia;
    • Bédard, Alexandra;
    • Pitre, Camille;
    • Lemieux, Simone;
    • Simpson, Janis Randall;
    • Kirkpatrick, Sharon I.;
    • Hutchinson, Joy M.;
    • Williams, Tabitha E.;
    • Westaway, Ailish M.;
    • Lamarche, Benoît;
    • Day, Meghan;
    • Guenther, Patricia M.;
    • Jessri, Mahsa;
    • L'Abbé, Mary R.;
    • Louzada, Maria Laura de Costa;
    • Olstad, Dana Lee;
    • Prowse, Rachel;
    • Reedy, Jill;
    • Vatanparast, Hassan
    Publication type:
    Article
    12

    Construct validity and reliability of the Canadian Eating Practices Screener to assess eating practices based on 2019 Canada's Food Guide recommendations.

    Published in:
    Applied Physiology, Nutrition & Metabolism, 2023, v. 48, n. 12, p. 919, doi. 10.1139/apnm-2023-0080
    By:
    • Perreault, Maude;
    • Wallace, Angela;
    • Martin, Alicia;
    • Sadowski, Adam;
    • Laila, Amar;
    • Lemieux, Simone;
    • Hutchinson, Joy M.;
    • Kirkpatrick, Sharon I.;
    • Simpson, Janis Randall;
    • Guenther, Patricia M.;
    • Lamarche, Benoît;
    • Jessri, Mahsa;
    • Louzada, Maria Laura da Costa;
    • Olstad, Dana Lee;
    • Prowse, Rachel;
    • Vatanparast, Hassan;
    • Haines, Jess
    Publication type:
    Article
    13

    Development of the Canadian Food Intake Screener to assess alignment of adults' dietary intake with the 2019 Canada's Food Guide healthy food choices recommendations.

    Published in:
    Applied Physiology, Nutrition & Metabolism, 2023, v. 48, n. 8, p. 603, doi. 10.1139/apnm-2023-0019
    By:
    • Hutchinson, Joy M.;
    • Williams, Tabitha E.;
    • Westaway, Ailish M.;
    • Bédard, Alexandra;
    • Pitre, Camille;
    • Lemieux, Simone;
    • Dodd, Kevin W.;
    • Lamarche, Benoît;
    • Guenther, Patricia M.;
    • Haines, Jess;
    • Wallace, Angela;
    • Martin, Alicia;
    • Louzada, Maria Laura da Costa;
    • Jessri, Mahsa;
    • Olstad, Dana Lee;
    • Prowse, Rachel;
    • Simpson, Janis Randall;
    • Vena, Jennifer E.;
    • Kirkpatrick, Sharon I.
    Publication type:
    Article
    14

    The Canadian Food Intake Screener for assessing alignment of adults' dietary intake with the 2019 Canada's Food Guide healthy food choices recommendations: scoring system and construct validity.

    Published in:
    Applied Physiology, Nutrition & Metabolism, 2023, v. 48, n. 8, p. 620, doi. 10.1139/apnm-2023-0018
    By:
    • Hutchinson, Joy M.;
    • Dodd, Kevin W.;
    • Guenther, Patricia M.;
    • Lamarche, Benoit;
    • Haines, Jess;
    • Wallace, Angela;
    • Perreault, Maude;
    • Williams, Tabitha E.;
    • Louzada, Maria Laura da Costa;
    • Jessri, Mahsa;
    • Lemieux, Simone;
    • Olstad, Dana Lee;
    • Prowse, Rachel;
    • Simpson, Janis Randall;
    • Vena, Jennifer E.;
    • Szajbely, Kathleen;
    • Kirkpatrick, Sharon I.
    Publication type:
    Article
    15

    Development of the Healthy Eating Food Index (HEFI)-2019 measuring adherence to Canada's Food Guide 2019 recommendations on healthy food choices.

    Published in:
    Applied Physiology, Nutrition & Metabolism, 2022, v. 47, n. 5, p. 595, doi. 10.1139/apnm-2021-0415
    By:
    • Brassard, Didier;
    • Elvidge Munene, Lisa-Anne;
    • St-Pierre, Sylvie;
    • Guenther, Patricia M.;
    • Kirkpatrick, Sharon I.;
    • Slater, Joyce;
    • Lemieux, Simone;
    • Jessri, Mahsa;
    • Haines, Jess;
    • Prowse, Rachel;
    • Olstad, Dana Lee;
    • Garriguet, Didier;
    • Vena, Jennifer;
    • Vatanpatast, Hassan;
    • L'Abbe, Mary R.;
    • Lamarche, Benoît
    Publication type:
    Article
    16

    Evaluation of the Healthy Eating Food Index (HEFI)-2019 measuring adherence to Canada's Food Guide 2019 recommendations on healthy food choices.

    Published in:
    Applied Physiology, Nutrition & Metabolism, 2022, v. 47, n. 5, p. 582, doi. 10.1139/apnm-2021-0416
    By:
    • Brassard, Didier;
    • Elvidge Munene, Lisa-Anne;
    • St-Pierre, Sylvie;
    • Gonzalez, Alejandro;
    • Guenther, Patricia M.;
    • Jessri, Mahsa;
    • Vena, Jennifer;
    • Olstad, Dana Lee;
    • Vatanparast, Hassan;
    • Prowse, Rachel;
    • Lemieux, Simone;
    • L'Abbe, Mary R.;
    • Garriguet, Didier;
    • Kirkpatrick, Sharon I.;
    • Lamarche, Benoît
    Publication type:
    Article
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    Dietary assessment is a critical element of health research - Perspective from the Partnership for Advancing Nutritional and Dietary Assessment in Canada.

    Published in:
    Applied Physiology, Nutrition & Metabolism, 2016, v. 41, n. 10, p. 1096, doi. 10.1139/apnm-2016-0146
    By:
    • Labonté, Marie-Ève;
    • Kirkpatrick, Sharon I.;
    • Bell, Rhonda C.;
    • Boucher, Beatrice A.;
    • Csizmadi, Ilona;
    • Koushik, Anita;
    • L'Abbé, Mary R.;
    • Massarelli, Isabelle;
    • Robson, Paula J.;
    • Rondeau, Isabelle;
    • Shatenstein, Bryna;
    • Subar, Amy F.;
    • Lamarche, Benoît
    Publication type:
    Article
    20

    Comparison of response rates, intake estimates, and preferences between the National Cancer Institute's Automated Self‐Administered 24‐Hour Recall and interviewer‐administered Automated Multiple Pass Method recalls (36.7).

    Published in:
    FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.36.7
    By:
    • Subar, Amy;
    • Dixit‐Joshi, Sujata;
    • Potischman, Nancy;
    • Kirkpatrick, Sharon;
    • Alexander, Gwen;
    • Coleman, Laura;
    • Kushi, Lawrence;
    • Groesbeck, Michelle;
    • Sundaram, Maria;
    • Clancy, Heather;
    • Zimmerman, Thea;
    • Douglass, Deirdre;
    • Mittl, Beth;
    • George, Stephanie;
    • Kahle, Lisa;
    • Thompson, Frances
    Publication type:
    Article
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    Comparison of dietary supplement intake reporting between the Automated Self‐Administered 24‐Hour Recall (ASA24) and Automated Multiple Pass Method (AMPM) recalls (245.2).

    Published in:
    FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.245.2
    By:
    • Schap, TusaRebecca;
    • Thompson, Frances;
    • Dodd, Kevin;
    • Potischman, Nancy;
    • George, Stephanie;
    • Coleman, Laura;
    • Gahche, Jaime;
    • Alexander, Gwen;
    • Groesbeck, Michelle;
    • Kahle, Lisa;
    • Kushi, Lawrence;
    • Clancy, Heather;
    • Sundaram, Maria;
    • Kirkpatrick, Sharon;
    • Dixit‐Joshi, Sujata;
    • Zimmerman, Thea;
    • Douglass, Deirdre;
    • Mittl, Beth;
    • Bailey, Regan;
    • Subar, Amy
    Publication type:
    Article
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    Evaluation of the Healthy Eating Index‐2010 (HEI‐2010).

    Published in:
    FASEB Journal, 2013, v. 27, p. 230.5, doi. 10.1096/fasebj.27.1_supplement.230.5
    By:
    • Guenther, Patricia M.;
    • Kirkpatrick, Sharon I.;
    • Krebs‐Smith, Susan M.;
    • Reedy, Jill;
    • Buckman, Dennis W.;
    • Dodd, Kevin W.;
    • Carroll, Raymond J.
    Publication type:
    Article
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    Perceived healthiness of sugary drinks and related social norms among adults in five countries: evidence from the International Food Policy Study.

    Published in:
    Nutrition Journal, 2025, v. 24, n. 1, p. 1, doi. 10.1186/s12937-024-01063-8
    By:
    • Drolet-Labelle, Virginie;
    • White, Christine M.;
    • Adams, Jean;
    • Kirkpatrick, Sharon I.;
    • Jáuregui, Alejandra;
    • Pedraza, Lilia S.;
    • Provencher, Véronique;
    • Sacks, Gary;
    • Thrasher, James F.;
    • Armendariz, Gabriela C.;
    • Barquera, Simón;
    • Hammond, David;
    • Vanderlee, Lana
    Publication type:
    Article
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