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VARIABILITY DESIGN TECHNIQUES FOR ENHANCING COMPONENT REUSABILITY.
- Published in:
- International Journal of Software Engineering & Knowledge Engineering, 2006, v. 16, n. 3, p. 425, doi. 10.1142/S0218194006002860
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- Publication type:
- Article
Identification of an autosomal dominant locus for intracranial aneurysm through a model-based family collection in a geographically limited area.
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- Journal of Human Genetics, 2011, v. 56, n. 6, p. 464, doi. 10.1038/jhg.2011.27
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- Article
Mechanism of nicotine-evoked release of 3H-noradrenaline in human cerebral cortex slices.
- Published in:
- 2002
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- Publication type:
- journal article
Characterization of Capsaicin-Loaded Nanoemulsions Stabilized with Alginate and Chitosan by Self-assembly.
- Published in:
- Food & Bioprocess Technology, 2011, v. 4, n. 6, p. 1119, doi. 10.1007/s11947-011-0568-9
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- Publication type:
- Article
EFFECT OF FAR-INFRARED HEATER ON THE PHYSICOCHEMICAL CHARACTERISTICS OF GREEN TEA DURING PROCESSING.
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- Journal of Food Biochemistry, 2009, v. 33, n. 2, p. 149, doi. 10.1111/j.1745-4514.2008.00203.x
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- Publication type:
- Article
Lipase-catalysed production of triacylglycerols enriched in pinolenic acid at the sn-2 position from pine nut oil.
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- Journal of the Science of Food & Agriculture, 2012, v. 92, n. 4, p. 870, doi. 10.1002/jsfa.4662
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- Publication type:
- Article
A comparison between high hydrostatic pressure extraction and heat extraction of ginsenosides from ginseng ( Panax ginseng CA Meyer).
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- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 8, p. 1466, doi. 10.1002/jsfa.4334
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- Publication type:
- Article
Extrusion of Apple Pomace Facilitates Pectin Extraction.
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- Journal of Food Science (Wiley-Blackwell), 1998, v. 63, n. 5, p. 841, doi. 10.1111/j.1365-2621.1998.tb17911.x
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- Publication type:
- Article
SOLUBILIZATION OF APPLE POMACE BY EXTRUSION.
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- Journal of Food Processing & Preservation, 1998, v. 22, n. 6, p. 477, doi. 10.1111/j.1745-4549.1998.tb00364.x
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- Publication type:
- Article
Development and validation of a gas chromatography method for the determination of β-caryophyllene in clove extract and its application.
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- Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-93306-5
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- Publication type:
- Article
Hemolysate Inhibits L-Type Ca<sup>2+</sup> Channels in Rat Basilar Smooth Muscle Cells.
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- Journal of Vascular Research, 1996, v. 33, n. 3, p. 258, doi. 10.1159/000159153
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- Publication type:
- Article
Tocol levels in milling fractions of some cereal grains and soybean.
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- Journal of the American Oil Chemists' Society (JAOCS), 2003, v. 80, n. 6, p. 585, doi. 10.1007/s11746-003-0742-9
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- Publication type:
- Article
Effect of roasting temperature and time on the chemical composition of rice germ oil.
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- Journal of the American Oil Chemists' Society (JAOCS), 2002, v. 79, n. 5, p. 413, doi. 10.1007/s11746-002-0498-2
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- Publication type:
- Article
A haplotype spanning two genes, ELN and LIMK1, decreases their transcripts and confers susceptibility to intracranial aneurysms.
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- Human Molecular Genetics, 2006, v. 15, n. 10, p. 1722, doi. 10.1093/hmg/ddl096
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- Publication type:
- Article
Production of Glucooligosaccharides and Polydextrose by Extrusion Reactor.
- Published in:
- Starch / Staerke, 1998, v. 50, n. 2/3, p. 104, doi. 10.1002/(SICI)1521-379X(199803)50:2/3<104::AID-STAR104>3.0.CO;2-B
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- Publication type:
- Article
Effect of β-caryophyllene from Cloves Extract on Helicobacter pylori Eradication in Mouse Model.
- Published in:
- Nutrients, 2020, v. 12, n. 4, p. 1000, doi. 10.3390/nu12041000
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- Publication type:
- Article