The relationship between amino acid intake patterns and both general and central obesity.
- Published in:
- BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01073-7
- By:
- Publication type:
- Article
Works by Khorasanian, Atie Sadat
Results: 6
1
2
The efficacy and safety of berberine in combination with cinnamon supplementation in patients with type 2 diabetes: a randomized clinical trial.
- Published in:
- European Journal of Nutrition, 2025, v. 64, n. 2, p. 1, doi. 10.1007/s00394-025-03618-9
- By:
- Publication type:
- Article
3
Selenium Supplementation in Psoriasis Patients.
- Published in:
- Journal of Nutrition & Food Security, 2023, v. 8, n. 4, p. 524
- By:
- Publication type:
- Article
4
Hesperidin reduces depressive symptoms in post‐coronary artery bypass graft patients with mild depression.
- Published in:
- Food Science & Nutrition, 2023, v. 11, n. 12, p. 7742, doi. 10.1002/fsn3.3692
- By:
- Publication type:
- Article
5
Hesperidin reduces serum levels of triglyceride after coronary artery bypass graft surgery.
- Published in:
- Food Science & Nutrition, 2023, v. 11, n. 11, p. 7145, doi. 10.1002/fsn3.3639
- By:
- Publication type:
- Article
6
Effects of Probiotics as Adjunctive Therapy to Fluoxetine on Depression Severity and Serum Brain‐Derived Neurotrophic Factor, Cortisol, and Adrenocorticotropic Hormone in Patients With Major Depressive Disorder: A Randomized, Double‐Blind, Placebo‐Controlled Trial
- Published in:
- Food Science & Nutrition, 2025, v. 13, n. 4, p. 1, doi. 10.1002/fsn3.4698
- By:
- Publication type:
- Article