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ASSESSMENT OF PHYSICAL, FRICTIONAL AND AERODYNAMIC PROPERTIES OF CHAROLI (Buchanania Lanzan Spreng) NUT AS POTENTIALS FOR DEVELOPMENT OF PROCESSING MACHINES.
- Published in:
- Carpathian Journal of Food Science & Technology, 2021, v. 13, n. 2, p. 174, doi. 10.34302/crpjfst/2021.13.2.16
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- Publication type:
- Article
Developing a mixed solar drier for improved postharvest handling of food grains.
- Published in:
- Agricultural Engineering International: CIGR Journal, 2020, v. 22, n. 4, p. 166
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- Publication type:
- Article