Works matching AU Khan, Muhammad Kamran


Results: 140
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    Carob Kibble: A Bioactive-Rich Food Ingredient.

    Published in:
    Comprehensive Reviews in Food Science & Food Safety, 2016, v. 15, n. 1, p. 63, doi. 10.1111/1541-4337.12177
    By:
    • Nasar‐Abbas, Syed M.;
    • e‐Huma, Zill‐;
    • Vu, Thi‐Huong;
    • Khan, Muhammad Kamran;
    • Esbenshade, Henry;
    • Jayasena, Vijay
    Publication type:
    Article
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    The effect of ultrasound-assisted extraction process on techno-functional properties of protein from Moringa oleifera leaves.

    Published in:
    Cogent Food & Agriculture, 2024, v. 10, n. 1, p. 1, doi. 10.1080/23311932.2024.2436645
    By:
    • Khan, Muhammad Kamran;
    • Mazhar, Hamna;
    • Shehzadi, Umber;
    • Ahmad, Muhammad Haseeb;
    • Nadeem, Muhammad Tahir;
    • Ahmad, Rabia Shabir;
    • Imran, Muhammad;
    • Khalid, Waseem;
    • Khan, Muhammad Imran;
    • Khalid, Muhammad Zubair;
    • Alharbi, Sulaiman Ali;
    • Ansari, Mohammad Javed;
    • Mukonzo, Emery Lenge
    Publication type:
    Article
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    Recent approaches for utilization of food components as nano-encapsulation: a review.

    Published in:
    International Journal of Food Properties, 2021, v. 24, n. 1, p. 1074, doi. 10.1080/10942912.2021.1953067
    By:
    • Tahir, Ali;
    • Shabir Ahmad, Rabia;
    • Imran, Muhammad;
    • Ahmad, Muhammad Haseeb;
    • Kamran Khan, Muhammad;
    • Muhammad, Niaz;
    • Nisa, Mahr Un;
    • Tahir Nadeem, Muhammad;
    • Yasmin, Adeela;
    • Tahir, Hafiza Saima;
    • Zulifqar, Aliza;
    • Javed, Miral
    Publication type:
    Article
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