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Peelu (Salvadora oleoides Decne.): An Unexplored Medicinal Fruit with Minerals, Antioxidants, and Phytochemicals.
- Published in:
- BioMed Research International, 2022, p. 1, doi. 10.1155/2022/5707953
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- Article
Keeping Quality and Vase life of Carnation cv. 'Eskimo' as Influenced by Different Chemicals.
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- Journal of Ornamental & Horticultural Plants, 2015, v. 5, n. 1, p. 15
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- Article
Postharvest quarantine vapour heat treatment attenuates disease incidence, maintains eating quality and improves bioactive compounds of 'Gola' and 'Surahi' guava fruits.
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- Journal of Food Measurement & Characterization, 2021, v. 15, n. 2, p. 1666, doi. 10.1007/s11694-020-00763-z
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- Article
Overall quality maintenance of grapefruit during cold storage using pre-storage neem leaf extract dipping.
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- Journal of Food Measurement & Characterization, 2021, v. 15, n. 2, p. 1727, doi. 10.1007/s11694-020-00752-2
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- Article
Combined aqueous ozone and ultrasound application inhibits microbial spoilage, reduces pesticide residues and maintains storage quality of strawberry fruits.
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- Journal of Food Measurement & Characterization, 2021, v. 15, n. 2, p. 1437, doi. 10.1007/s11694-020-00735-3
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- Article
Supplementation of Potassium and Phosphorus Nutrients to Young Trees Reduced Rind Thickness and Improved Sweetness in 'Kinnow' Mandarin Fruit.
- Published in:
- Erwerbs-Obstbau, 2023, v. 65, n. 5, p. 1657, doi. 10.1007/s10341-023-00869-w
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- Article
Trade Potential Evaluation of Indigenous and Exotic Mango Genotypes Through Physico-chemical and Sensory Attributes.
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- Sarhad Journal of Agriculture, 2018, v. 34, n. 3, p. 680, doi. 10.17582/journal.sja/2018/34.3.680.689
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- Article
Trade Potential Evaluation of Indigenous and Exotic Mango Genotypes Through Physico-chemical and Sensory Attributes.
- Published in:
- Sarhad Journal of Agriculture, 2018, v. 34, n. 3, p. 680, doi. 10.17582/journal.sja/2018/34.3.680.689
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- Article
Postharvest Aloe vera gel coating application maintains the quality of harvested green chilies during cold storage.
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- Journal of Food Biochemistry, 2021, v. 45, n. 4, p. 1, doi. 10.1111/jfbc.13682
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- Article
Potential of Aloe vera gel coating for storage life extension and quality conservation of fruits and vegetables: An overview.
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- Journal of Food Biochemistry, 2021, v. 45, n. 4, p. 1, doi. 10.1111/jfbc.13640
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- Article
Postharvest application of antibrowning chemicals modulates oxidative stress and delays pericarp browning of controlled atmosphere stored litchi fruit.
- Published in:
- Journal of Food Biochemistry, 2019, v. 43, n. 3, p. N.PAG, doi. 10.1111/jfbc.12746
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- Article
Exogenous Application of Oxalic Acid Delays Pericarp Browning and Maintain Fruit Quality of Litchi cv. 'Gola'.
- Published in:
- Journal of Food Biochemistry, 2016, v. 40, n. 2, p. 170, doi. 10.1111/jfbc.12207
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- Article
Plant Growth and Fruit Quality Response of Strawberry is Improved After Exogenous Application of 24-Epibrassinolide.
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- Journal of Plant Growth Regulation, 2022, v. 41, n. 4, p. 1786, doi. 10.1007/s00344-021-10422-2
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- Article
Influence of Endogenous Plant Hormones on Physiological and Growth Attributes of Kinnow Mandarin Grafted on Nine Rootstocks.
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- Journal of Plant Growth Regulation, 2022, v. 41, n. 3, p. 1254, doi. 10.1007/s00344-021-10380-9
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- Article
Postharvest Biology and Technology of Loquat (Eriobotrya japonica Lindl.).
- Published in:
- Foods, 2023, v. 12, n. 6, p. 1329, doi. 10.3390/foods12061329
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- Article
Molecular and Morphological Characterisation of Pakistani Guava Germplasm.
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- Pakistan Journal of Scientific & Industrial Research Series B: Biological Sciences, 2019, v. 62, n. 1, p. 33, doi. 10.52763/pjsir.biol.sci.62.1.2019.33.38
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- Article
INFLUENCE OF DIFFERENT ROOTSTOCKS ON PHYSICO-CHEMICAL QUALITY ATTRIBUTES OF KINNOW MANDARIN.
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- Pakistan Journal of Agricultural Sciences, 2021, v. 58, n. 3, p. 929, doi. 10.21162/PAKJAS/21.348
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- Article
IMPACT OF POSTHARVEST HOT WATER TREATMENT ON TWO COMMERCIAL MANGO CULTIVARS OF PAKISTAN UNDER SIMULATED AIR FREIGHT CONDITIONS FOR CHINA.
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- Pakistan Journal of Agricultural Sciences, 2020, v. 57, n. 5, p. 1381, doi. 10.21162/PAKJAS/20.9930
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- Article
COMPARISON OF PLANT EXTRACTS AND COMMERCIAL FUNGICIDE TO REDUCE THE FRUIT DECAY AND MAINTAIN THE QUALITY OF KINNOW FRUIT DURING COLD STORAGE.
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- Pakistan Journal of Agricultural Sciences, 2020, v. 57, n. 2, p. 361, doi. 10.21162/PAKJAS/20.9232
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- Article
EFFECT OF MODIFIED ATMOSPHERE PACKAGING ON THE POSTHARVEST LIFE AND QUALITY OF MANGO CV. SAMAR BAHISHT CHAUNSA STORED AT CHILLING TEMPERATURE.
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- Pakistan Journal of Agricultural Sciences, 2019, v. 56, n. 4, p. 847, doi. 10.21162/PAKJAS/19.7036
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- Article
GENETIC DIVERSITY OF WILD AND CULTIVATED MANGO GENOTYPES OF PAKISTAN USING SSR MARKERS.
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- Pakistan Journal of Agricultural Sciences, 2018, v. 55, n. 1, p. 83, doi. 10.21162/PAKJAS/18.6360
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- Article
MORPHOLOGICAL AND PHYSICO-CHEMICAL DIVERSITY IN SOME INDIGENOUS MANGO (Mangifera indica L.) GERMPLASM OF PAKISTAN.
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- Pakistan Journal of Agricultural Sciences, 2017, v. 54, n. 2, p. 287, doi. 10.21162/PAKJAS/17.2945
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- Article
COMPARISON OF DIFFERENT FRUIT COATINGS TO ENHANCE THE SHELFLIFE OF KINNOW MANDARIN.
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- Pakistan Journal of Agricultural Sciences, 2017, v. 54, n. 1, p. 35, doi. 10.21162/PAKJAS/17.5317
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- Article
MORPHOLOGICAL CHARACTERIZATION AND SSR BASED DNA FINGERPRINTING OF ELITE COMMERCIAL MANGO CULTIVARS.
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- Pakistan Journal of Agricultural Sciences, 2016, v. 53, n. 2, p. 321, doi. 10.21162/PAKJAS/16.2988
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- Article
PRE-HARVEST APPLICATION OF SALICYLIC ACID MAINTAIN THE RIND TEXTURAL PROPERTIES AND REDUCE FRUIT ROT AND CHILLING INJURY OF SWEET ORANGE DURING COLD STORAGE.
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- Pakistan Journal of Agricultural Sciences, 2013, v. 50, n. 4, p. 559
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- Article
Pre‐storage hypobaric treatment reduces microbial spoilage and maintains eating quality of strawberry fruits during low temperature conditions.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 11, p. 1, doi. 10.1111/jfpp.17121
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- Article
Pre‐storage application of L‐arginine mitigates chilling injury and maintains quality of Sandhuri guava fruit.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 3, p. 1, doi. 10.1111/jfpp.16405
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- Article