Works by Khaliq, Adnan
Results: 33
Technofunctional quality assessment of soymilk fermented with Lactobacillus acidophilus and Lactobacillus casei.
- Published in:
- Biotechnology & Applied Biochemistry, 2022, v. 69, n. 1, p. 172, doi. 10.1002/bab.2094
- By:
- Publication type:
- Article
Common peroneal neuroma in continuity with complete foot drop secondary to a bullet fragment injury. A case report demonstrating end-to-end nerve repair.
- Published in:
- Romanian Neurosurgery, 2023, v. 37, n. 1, p. 71, doi. 10.33962/roneuro-2023-011
- By:
- Publication type:
- Article
A comprehensive review on pituitary hydroscopy and the role of endoscopic diving techniques.
- Published in:
- Romanian Neurosurgery, 2022, v. 36, n. 2, p. 196, doi. 10.33962/roneuro-2022-035
- By:
- Publication type:
- Article
Double layered encapsulation to immobilize Bifidobacterium bifidumATCC 35914 in polysaccharide‐protein matrices and their viability in set type yoghurt.
- Published in:
- Journal of Food Processing & Preservation, 2022, v. 46, n. 8, p. 1, doi. 10.1111/jfpp.16748
- By:
- Publication type:
- Article
Studying the influence of packaging materials and storage on the physiochemical and microbial characteristics of black plum (Syzygium cumini) jam.
- Published in:
- Journal of Food Processing & Preservation, 2019, v. 43, n. 5, p. N.PAG, doi. 10.1111/jfpp.13941
- By:
- Publication type:
- Article
Rice: a potential vehicle for micronutrient fortification.
- Published in:
- Clinical Phytoscience, 2022, v. 8, n. 1, p. 1, doi. 10.1186/s40816-022-00342-3
- By:
- Publication type:
- Article
Assessment of antagonistic activity of free and encapsulated Bifidobacterium bifidum against Salmonella.
- Published in:
- Journal of Food Safety, 2018, v. 38, n. 6, p. N.PAG, doi. 10.1111/jfs.12546
- By:
- Publication type:
- Article
In Vitro Probiotic Potential and Safety Evaluation (Hemolytic, Cytotoxic Activity) of Bifidobacterium Strains Isolated from Raw Camel Milk.
- Published in:
- Microorganisms, 2020, v. 8, n. 3, p. 354, doi. 10.3390/microorganisms8030354
- By:
- Publication type:
- Article
A MINI REVIEW ON APPLICATION OF NON-THERMAL TECHNIQUES FOR PROTECTION OF FRUIT JUICES.
- Published in:
- Journal of Microbiology, Biotechnology & Food Sciences, 2024, v. 14, n. 3, p. 1, doi. 10.55251/jmbfs.11879
- By:
- Publication type:
- Article
PHYSIOCHEMICAL, RHEOLOGICAL AND ORGANOLEPTIC ASSESSMENT OF CAMEL MILK YOGURT PREPARED FROM VARIOUS LOCATIONS OF PUNJAB-PAKISTAN.
- Published in:
- Journal of Microbiology, Biotechnology & Food Sciences, 2022, v. 11, n. 6, p. 1, doi. 10.55251/jmbfs.7560
- By:
- Publication type:
- Article
FUNCTIONAL EXPLORATION OF BIOACTIVE MOIETIES OF FERMENTED AND NON-FERMENTED SOY MILK WITH REFERENCE TO NUTRITIONAL ATTRIBUTES.
- Published in:
- Journal of Microbiology, Biotechnology & Food Sciences, 2020, v. 10, n. 1, p. 145, doi. 10.15414/jmbfs.2020.10.1.145-149
- By:
- Publication type:
- Article
SAFETY ASSESSMENT OF MILK AND INDIGENOUS MILK PRODUCTS FROM DIFFERENT AREAS OF FAISALABAD.
- Published in:
- Journal of Microbiology, Biotechnology & Food Sciences, 2020, v. 9, n. 6, p. 1197, doi. 10.15414/jmbfs.2020.9.6.1197-1203
- By:
- Publication type:
- Article
Food-induced anaphylaxis: causes, risk factors and clinical management.
- Published in:
- Food & Agricultural Immunology, 2021, v. 32, n. 1, p. 253, doi. 10.1080/09540105.2021.1911959
- By:
- Publication type:
- Article
Bombax ceiba flower extract mediated synthesis of Se nanoparticles for antibacterial activity and urea detection.
- Published in:
- World Journal of Microbiology & Biotechnology, 2023, v. 39, n. 3, p. 1, doi. 10.1007/s11274-022-03513-z
- By:
- Publication type:
- Article
Role of Pascalization in Milk Processing and Preservation: A Potential Alternative towards Sustainable Food Processing.
- Published in:
- Photonics, 2021, v. 8, n. 11, p. 498, doi. 10.3390/photonics8110498
- By:
- Publication type:
- Article
Genotype by Environment Interactions in Barley (Hordeum vulgare L.) Cultivars for Nutritional Quality Assessment.
- Published in:
- Agrivita: Journal of Agricultural Science, 2021, v. 43, n. 3, p. 569, doi. 10.17503/agrivita.v43i3.2925
- By:
- Publication type:
- Article
Nutritional and Phenolic Antioxidant Properties of Pakistani Wheat Varieties as Influenced by Planting Period and Variety.
- Published in:
- Agrivita: Journal of Agricultural Science, 2021, v. 43, n. 1, p. 89, doi. 10.17503/agrivita.v43i1.2274
- By:
- Publication type:
- Article
Impact of extraction techniques and process optimization on antioxidant and antibacterial potential of Kalanchoe pinnata leaf extract.
- Published in:
- International Journal of Food Properties, 2024, v. 27, n. 1, p. 909, doi. 10.1080/10942912.2024.2373796
- By:
- Publication type:
- Article
Zogale (Moringaolifera) as a functional ingredient: A review on its nutraceutical properties and food applications.
- Published in:
- International Journal of Food Properties, 2021, v. 24, n. 1, p. 1202, doi. 10.1080/10942912.2021.1955921
- By:
- Publication type:
- Article
Application of Electrolyzed Water in the Food Industry: A Review.
- Published in:
- Applied Sciences (2076-3417), 2022, v. 12, n. 13, p. N.PAG, doi. 10.3390/app12136639
- By:
- Publication type:
- Article
Novel Techniques for Microbiological Safety in Meat and Fish Industries.
- Published in:
- Applied Sciences (2076-3417), 2022, v. 12, n. 1, p. 319, doi. 10.3390/app12010319
- By:
- Publication type:
- Article
ASSESSMENT OF CAMEL MILK YOGURT AS A COGENT APPROACH ON STREPTOZOTOCIN (STZ) INDUCED DIABETES MELLITUS IN SPRAGUE - DAWLEY RATS.
- Published in:
- Journal of Microbiology, Biotechnology & Food Sciences, 2019, v. 9, n. 3, p. 648, doi. 10.15414/jmbfs.2019/20.9.3.648-652
- By:
- Publication type:
- Article
Development of active packaging film, based on Phyllanthus wightianus and their application to meat product preservation.
- Published in:
- Journal of Food Measurement & Characterization, 2024, v. 18, n. 6, p. 4905, doi. 10.1007/s11694-024-02545-3
- By:
- Publication type:
- Article
Incidence, Enumeration and Confirmation of Listeria and its Species in Ready-to-eat Street Vended Salads Sold at Various Outlets of Faisalabad City, Pakistan.
- Published in:
- Journal of Pure & Applied Microbiology, 2021, v. 15, n. 3, p. 1625, doi. 10.22207/JPAM.15.3.59
- By:
- Publication type:
- Article
Comparative study of physicochemical and hedonic response of ginger rhizome and leaves enriched patties.
- Published in:
- Czech Journal of Food Sciences, 2021, v. 39, n. 5, p. 402, doi. 10.17221/261/2020-CJFS
- By:
- Publication type:
- Article
Impacts of nutritive and bioactive compounds on cancer development and therapy.
- Published in:
- Critical Reviews in Food Science & Nutrition, 2023, v. 63, n. 28, p. 9187, doi. 10.1080/10408398.2022.2062699
- By:
- Publication type:
- Article
Metabolic syndrome extenuation in rat model by feeding Stevia rebaudiana Bertoni cookies.
- Published in:
- Cogent Food & Agriculture, 2024, v. 10, n. 1, p. 1, doi. 10.1080/23311932.2024.2305513
- By:
- Publication type:
- Article
Microencapsulation: a pragmatic approach towards delivery of probiotics in gut.
- Published in:
- Journal of Microencapsulation, 2021, v. 38, n. 6, p. 437, doi. 10.1080/02652048.2021.1949062
- By:
- Publication type:
- Article
Novel Extraction Techniques: An Effective Way to Retrieve the Bioactive Compounds from Saffron (Crocus Sativus).
- Published in:
- Food Reviews International, 2023, v. 39, n. 5, p. 2655, doi. 10.1080/87559129.2021.1967377
- By:
- Publication type:
- Article
Fish Protein and Its Derivatives: The Novel Applications, Bioactivities, and Their Functional Significance in Food Products.
- Published in:
- Food Reviews International, 2022, v. 38, n. 8, p. 1607, doi. 10.1080/87559129.2020.1828452
- By:
- Publication type:
- Article
Nutritional and therapeutic perspectives of Stevia rebaudiana as emerging sweetener; a way forward for sweetener industry.
- Published in:
- CyTA: Journal of Food, 2020, v. 18, n. 1, p. 164, doi. 10.1080/19476337.2020.1721562
- By:
- Publication type:
- Article
Contusion Index is an Important Tool for the Management of Traumatic Intracerebral Hematoma.
- Published in:
- Indian Journal of Neurotrauma, 2022, v. 19, n. 1, p. 19, doi. 10.1055/s-0041-1727293
- By:
- Publication type:
- Article
Shelf Life Extension of Mango Fruit by using Non-Preservative Technique.
- Published in:
- International Journal of Fruit Science, 2021, v. 21, n. 1, p. 232, doi. 10.1080/15538362.2020.1868381
- By:
- Publication type:
- Article