Works by Kesse-Guyot, Emmanuelle

Results: 210
    1

    To be climate-friendly, food-based dietary guidelines must include limits on total meat consumption – modeling from the case of France.

    Published in:
    International Journal of Behavioral Nutrition & Physical Activity, 2025, v. 22, n. 1, p. 1, doi. 10.1186/s12966-025-01786-9
    By:
    • Kesse-Guyot, Emmanuelle;
    • Baudry, Julia;
    • Berlivet, Justine;
    • Perraud, Elie;
    • Julia, Chantal;
    • Touvier, Mathilde;
    • Allès, Benjamin;
    • Lairon, Denis;
    • Hercberg, Serge;
    • Fouillet, Hélène;
    • Pointereau, Philippe;
    • Mariotti, François
    Publication type:
    Article
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    Food biodiversity and total and cause-specific mortality in 9 European countries: An analysis of a prospective cohort study.

    Published in:
    2021
    By:
    • Hanley-Cook, Giles T.;
    • Huybrechts, Inge;
    • Biessy, Carine;
    • Remans, Roseline;
    • Kennedy, Gina;
    • Deschasaux-Tanguy, Mélanie;
    • Murray, Kris A.;
    • Touvier, Mathilde;
    • Skeie, Guri;
    • Kesse-Guyot, Emmanuelle;
    • Argaw, Alemayehu;
    • Casagrande, Corinne;
    • Nicolas, Geneviève;
    • Vineis, Paolo;
    • Millett, Christopher J.;
    • Weiderpass, Elisabete;
    • Ferrari, Pietro;
    • Dahm, Christina C.;
    • Bueno-de-Mesquita, H. Bas;
    • Sandanger, Torkjel M.
    Publication type:
    journal article
    3

    Ultra-processed food intake in association with BMI change and risk of overweight and obesity: A prospective analysis of the French NutriNet-Santé cohort.

    Published in:
    2020
    By:
    • Beslay, Marie;
    • Srour, Bernard;
    • Méjean, Caroline;
    • Allès, Benjamin;
    • Fiolet, Thibault;
    • Debras, Charlotte;
    • Chazelas, Eloi;
    • Deschasaux, Mélanie;
    • Wendeu-Foyet, Méyomo Gaelle;
    • Hercberg, Serge;
    • Galan, Pilar;
    • Monteiro, Carlos A.;
    • Deschamps, Valérie;
    • Calixto Andrade, Giovanna;
    • Kesse-Guyot, Emmanuelle;
    • Julia, Chantal;
    • Touvier, Mathilde
    Publication type:
    journal article
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    Impact of the 2023 revision of the nutrient profiling system underlying Nutri-Score on the association with food intakes and biomarkers in French adults from the National ESTEBAN survey.

    Published in:
    European Journal of Nutrition, 2025, v. 64, n. 5, p. 1, doi. 10.1007/s00394-025-03727-5
    By:
    • Sarda, Barthelemy;
    • Kesse-Guyot, Emmanuelle;
    • Salanave, Benoît;
    • Verdot, Charlotte;
    • Ducrot, Pauline;
    • Galan, Pilar;
    • Hercberg, Serge;
    • Deschasaux-Tanguy, Melanie;
    • Srour, Bernard;
    • Fezeu, Leopold K.;
    • Touvier, Mathilde;
    • Deschamps, Valérie;
    • Julia, Chantal
    Publication type:
    Article
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    Untargeted plasma metabolomic profiles associated with overall diet in women from the SU.VI.MAX cohort.

    Published in:
    European Journal of Nutrition, 2020, v. 59, n. 8, p. 3425, doi. 10.1007/s00394-020-02177-5
    By:
    • Lécuyer, Lucie;
    • Dalle, Céline;
    • Micheau, Pierre;
    • Pétéra, Mélanie;
    • Centeno, Delphine;
    • Lyan, Bernard;
    • Lagree, Marie;
    • Galan, Pilar;
    • Hercberg, Serge;
    • Rossary, Adrien;
    • Demidem, Aicha;
    • Vasson, Marie-Paule;
    • Partula, Valentin;
    • Deschasaux, Mélanie;
    • Srour, Bernard;
    • Latino-Martel, Paule;
    • Druesne-Pecollo, Nathalie;
    • Kesse-Guyot, Emmanuelle;
    • Durand, Stéphanie;
    • Pujos-Guillot, Estelle
    Publication type:
    Article
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    Saturated, mono- and polyunsaturated fatty acid intake and cancer risk: results from the French prospective cohort NutriNet-Santé.

    Published in:
    European Journal of Nutrition, 2019, v. 58, n. 4, p. 1515, doi. 10.1007/s00394-018-1682-5
    By:
    • Sellem, Laury;
    • Srour, Bernard;
    • Guéraud, Françoise;
    • Pierre, Fabrice;
    • Kesse-Guyot, Emmanuelle;
    • Fiolet, Thibault;
    • Lavalette, Céline;
    • Egnell, Manon;
    • Latino-Martel, Paule;
    • Fassier, Philippine;
    • Hercberg, Serge;
    • Galan, Pilar;
    • Deschasaux, Mélanie;
    • Touvier, Mathilde
    Publication type:
    Article
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    Correlates of Changes in Physical Activity and Sedentary Behaviors during the COVID-19 Lockdown in France: The NutriNet-Santé Cohort Study.

    Published in:
    International Journal of Environmental Research & Public Health, 2022, v. 19, n. 19, p. 12370, doi. 10.3390/ijerph191912370
    By:
    • Charreire, Hélène;
    • Verdot, Charlotte;
    • Szabo de Edelenyi, Fabien;
    • Deschasaux-Tanguy, Mélanie;
    • Srour, Bernard;
    • Druesne-Pecollo, Nathalie;
    • Esseddik, Younes;
    • Allès, Benjamin;
    • Baudry, Julia;
    • Deschamps, Valérie;
    • Salanave, Benoit;
    • Galan, Pilar;
    • Hercberg, Serge;
    • Julia, Chantal;
    • Kesse-Guyot, Emmanuelle;
    • Bellicha, Alice;
    • Touvier, Mathilde;
    • Oppert, Jean-Michel
    Publication type:
    Article
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    Artificial Sweeteners and Risk of Type 2 Diabetes in the Prospective NutriNet-Santé Cohort.

    Published in:
    Diabetes Care, 2023, v. 46, n. 9, p. 1681, doi. 10.2337/dc23-0206
    By:
    • Debras, Charlotte;
    • Deschasaux-Tanguy, Mélanie;
    • Chazelas, Eloi;
    • Sellem, Laury;
    • Druesne-Pecollo, Nathalie;
    • Esseddik, Younes;
    • Szabo de Edelenyi, Fabien;
    • Agaësse, Cédric;
    • De Sa, Alexandre;
    • Lutchia, Rebecca;
    • Julia, Chantal;
    • Kesse-Guyot, Emmanuelle;
    • Allès, Benjamin;
    • Galan, Pilar;
    • Hercberg, Serge;
    • Huybrechts, Inge;
    • Cosson, Emmanuel;
    • Tatulashvili, Sopio;
    • Srour, Bernard;
    • Touvier, Mathilde
    Publication type:
    Article
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    Different Types of Industry-Produced and Ruminant Trans Fatty Acid Intake and Risk of Type 2 Diabetes: Findings From the NutriNet-Santé Prospective Cohort.

    Published in:
    Diabetes Care, 2023, v. 46, n. 2, p. 321, doi. 10.2337/dc22-0900
    By:
    • Wendeu-Foyet, Gaëlle;
    • Bellicha, Alice;
    • Chajès, Véronique;
    • Huybrechts, Inge;
    • Bard, Jean-Marie;
    • Debras, Charlotte;
    • Srour, Bernard;
    • Sellem, Laury;
    • Fezeu, Léopold K.;
    • Julia, Chantal;
    • Kesse-Guyot, Emmanuelle;
    • Agaësse, Cédric;
    • Druesne-Pecollo, Nathalie;
    • Galan, Pilar;
    • Hercberg, Serge;
    • Deschasaux-Tanguy, Mélanie;
    • Touvier, Mathilde
    Publication type:
    Article
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    Dietary consumption trajectory profiles over time of French adults from the NutriNet-Santé cohort (2014–2022): multicriteria analysis of sustainability.

    Published in:
    International Journal of Behavioral Nutrition & Physical Activity, 2025, v. 22, n. 1, p. 1, doi. 10.1186/s12966-025-01777-w
    By:
    • Toujgani, Hafsa;
    • Wang, Juhui;
    • Perraud, Elie;
    • Baudry, Julia;
    • Berlivet, Justine;
    • Allès, Benjamin;
    • Fouillet, Hélène;
    • Hercberg, Serge;
    • Touvier, Mathilde;
    • Lairon, Denis;
    • Pointereau, Philippe;
    • Couturier, Christian;
    • Mariotti, François;
    • Kesse-Guyot, Emmanuelle;
    • Chayre, Aurélien;
    • Charreire, Helene;
    • Huneau, Jean-Francois;
    • Muller, Laurent;
    • Teyssier, Sabrina;
    • Berger, Sylvaine
    Publication type:
    Article
    41

    Typology of out-of-home eaters: a description of sociodemographic, lifestyle, nutritional and environmental characteristics in the NutriNet-Santé cohort.

    Published in:
    International Journal of Behavioral Nutrition & Physical Activity, 2025, v. 22, n. 1, p. 1, doi. 10.1186/s12966-025-01752-5
    By:
    • Meyer, Emma;
    • Allès, Benjamin;
    • Berlivet, Justine;
    • Péneau, Sandrine;
    • Bellicha, Alice;
    • Touvier, Mathilde;
    • Langevin, Brigitte;
    • Pointereau, Philippe;
    • Lairon, Denis;
    • Hercberg, Serge;
    • Kesse-Guyot, Emmanuelle;
    • Baudry, Julia
    Publication type:
    Article
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    A participatory research to assess how a student citizens' assembly can facilitate the co-creation of nutrition interventions in higher education settings.

    Published in:
    BMC Public Health, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12889-024-20277-3
    By:
    • Bellicha, Alice;
    • Allès, Benjamin;
    • Baudry, Julia;
    • Bouré, Lucile;
    • Dehove, Henri;
    • El Karmouni, Hajar;
    • Frenkiel, Emilie;
    • Kesse-Guyot, Emmanuelle;
    • Péneau, Sandrine;
    • Mofakhami, Malo;
    • Baeza, Carole;
    • Bauer, Laurent;
    • Chapin, Yann;
    • Dewallers, Vanessa;
    • Dumas, Jean-Luc;
    • Foucaut, Aude-Marie;
    • Gross, Olivia;
    • Guerrand, Céline;
    • Haidaraly, Inaara;
    • Kaymak, Goran
    Publication type:
    Article
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    Ultra-processed food intake and eating disorders: Cross-sectional associations among French adults.

    Published in:
    Journal of Behavioral Addictions, 2022, v. 11, n. 2, p. 588, doi. 10.1556/2006.2022.00009
    By:
    • FIGUEIREDO, NATASHA;
    • KOSE, JUNKO;
    • SROUR, BERNARD;
    • JULIA, CHANTAL;
    • KESSE-GUYOT, EMMANUELLE;
    • PÉNEAU, SANDRINE;
    • ALLÈS, BENJAMIN;
    • PAZ GRANIEL, INDIRA;
    • CHAZELAS, ELOI;
    • DESCHASAUX-TANGUY, MÉLANIE;
    • DEBRAS, CHARLOTTE;
    • HERCBERG, SERGE;
    • GALAN, PILAR;
    • MONTEIRO, CARLOS A.;
    • TOUVIER, MATHILDE;
    • ANDREEVA, VALENTINA A.
    Publication type:
    Article