Works matching AU Kesse, Emmanuelle

Results: 219
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    Dietary consumption trajectory profiles over time of French adults from the NutriNet-Santé cohort (2014–2022): multicriteria analysis of sustainability.

    Published in:
    International Journal of Behavioral Nutrition & Physical Activity, 2025, v. 22, n. 1, p. 1, doi. 10.1186/s12966-025-01777-w
    By:
    • Toujgani, Hafsa;
    • Wang, Juhui;
    • Perraud, Elie;
    • Baudry, Julia;
    • Berlivet, Justine;
    • Allès, Benjamin;
    • Fouillet, Hélène;
    • Hercberg, Serge;
    • Touvier, Mathilde;
    • Lairon, Denis;
    • Pointereau, Philippe;
    • Couturier, Christian;
    • Mariotti, François;
    • Kesse-Guyot, Emmanuelle;
    • Chayre, Aurélien;
    • Charreire, Helene;
    • Huneau, Jean-Francois;
    • Muller, Laurent;
    • Teyssier, Sabrina;
    • Berger, Sylvaine
    Publication type:
    Article
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    Impact of the 2023 revision of the nutrient profiling system underlying Nutri-Score on the association with food intakes and biomarkers in French adults from the National ESTEBAN survey.

    Published in:
    European Journal of Nutrition, 2025, v. 64, n. 5, p. 1, doi. 10.1007/s00394-025-03727-5
    By:
    • Sarda, Barthelemy;
    • Kesse-Guyot, Emmanuelle;
    • Salanave, Benoît;
    • Verdot, Charlotte;
    • Ducrot, Pauline;
    • Galan, Pilar;
    • Hercberg, Serge;
    • Deschasaux-Tanguy, Melanie;
    • Srour, Bernard;
    • Fezeu, Leopold K.;
    • Touvier, Mathilde;
    • Deschamps, Valérie;
    • Julia, Chantal
    Publication type:
    Article
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    Land-use impacts on crop yield: direct and indirect roles of arthropods and associated ecosystem services in European farmland.

    Published in:
    Landscape Ecology, 2025, v. 40, n. 5, p. 1, doi. 10.1007/s10980-025-02117-w
    By:
    • Bucher, Roman;
    • Batáry, Péter;
    • Baudry, Julia;
    • Beaumelle, Léa;
    • Čerevková, Andrea;
    • de la Riva, Enrique G.;
    • Djoudi, El Aziz;
    • Dirilgen, Tara;
    • Gallé, Róbert;
    • Kesse-Guyot, Emmanuelle;
    • O’Reilly, Alison;
    • Rembiałkowska, Ewa;
    • Rusch, Adrien;
    • Smith, Henrik G.;
    • Stanley, Dara A.;
    • Roberts, Stuart P. M.;
    • Ulrich, Werner;
    • Birkhofer, Klaus
    Publication type:
    Article
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    Identifying Future Study Designs and Indicators for Somatic Health Associated with Diets of Cohorts Living in Eco-Regions: Findings from the INSUM Expert Workshop.

    Published in:
    Nutrients, 2024, v. 16, n. 15, p. 2528, doi. 10.3390/nu16152528
    By:
    • Średnicka-Tober, Dominika;
    • Góralska-Walczak, Rita;
    • Kopczyńska, Klaudia;
    • Kazimierczak, Renata;
    • Oczkowski, Michał;
    • Strassner, Carola;
    • Elsner, Friederike;
    • Matthiessen, Lea Ellen;
    • Bruun, Thea Steenbuch Krabbe;
    • Philippi Rosane, Beatriz;
    • Zanasi, Cesare;
    • Van Vliet, Marja;
    • Dragsted, Lars Ove;
    • Husain, Sarah;
    • Damsgaard, Camilla Trab;
    • Lairon, Denis;
    • Kesse-Guyot, Emmanuelle;
    • Baudry, Julia;
    • Leclercq, Catherine;
    • Stefanovic, Lilliana
    Publication type:
    Article
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    Prospective association between organic food consumption and the risk of type 2 diabetes: findings from the NutriNet-Santé cohort study.

    Published in:
    International Journal of Behavioral Nutrition & Physical Activity, 2020, v. 17, n. 1, p. N.PAG, doi. 10.1186/s12966-020-01038-y
    By:
    • Kesse-Guyot, Emmanuelle;
    • Rebouillat, Pauline;
    • Payrastre, Laurence;
    • Allès, Benjamin;
    • Fezeu, Léopold K.;
    • Druesne-Pecollo, Nathalie;
    • Srour, Bernard;
    • Bao, Wei;
    • Touvier, Mathilde;
    • Galan, Pilar;
    • Hercberg, Serge;
    • Lairon, Denis;
    • Baudry, Julia
    Publication type:
    Article
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    Food additive emulsifiers and cancer risk: Results from the French prospective NutriNet-Santé cohort.

    Published in:
    PLoS Medicine, 2024, v. 21, n. 2, p. 1, doi. 10.1371/journal.pmed.1004338
    By:
    • Sellem, Laury;
    • Srour, Bernard;
    • Javaux, Guillaume;
    • Chazelas, Eloi;
    • Chassaing, Benoit;
    • Viennois, Emilie;
    • Debras, Charlotte;
    • Druesne-Pecollo, Nathalie;
    • Esseddik, Younes;
    • Szabo de Edelenyi, Fabien;
    • Arnault, Nathalie;
    • Agaësse, Cédric;
    • De Sa, Alexandre;
    • Lutchia, Rebecca;
    • Huybrechts, Inge;
    • Scalbert, Augustin;
    • Pierre, Fabrice;
    • Coumoul, Xavier;
    • Julia, Chantal;
    • Kesse-Guyot, Emmanuelle
    Publication type:
    Article
    22

    Dietary exposure to nitrites and nitrates in association with type 2 diabetes risk: Results from the NutriNet-Santé population-based cohort study.

    Published in:
    PLoS Medicine, 2023, v. 19, n. 1, p. 1, doi. 10.1371/journal.pmed.1004149
    By:
    • Srour, Bernard;
    • Chazelas, Eloi;
    • Druesne-Pecollo, Nathalie;
    • Esseddik, Younes;
    • de Edelenyi, Fabien Szabo;
    • Agaësse, Cédric;
    • De Sa, Alexandre;
    • Lutchia, Rebecca;
    • Debras, Charlotte;
    • Sellem, Laury;
    • Huybrechts, Inge;
    • Julia, Chantal;
    • Kesse-Guyot, Emmanuelle;
    • Allès, Benjamin;
    • Galan, Pilar;
    • Hercberg, Serge;
    • Pierre, Fabrice;
    • Deschasaux-Tanguy, Mélanie;
    • Touvier, Mathilde
    Publication type:
    Article
    23

    Ultra-processed food intake and eating disorders: Cross-sectional associations among French adults.

    Published in:
    Journal of Behavioral Addictions, 2022, v. 11, n. 2, p. 588, doi. 10.1556/2006.2022.00009
    By:
    • FIGUEIREDO, NATASHA;
    • KOSE, JUNKO;
    • SROUR, BERNARD;
    • JULIA, CHANTAL;
    • KESSE-GUYOT, EMMANUELLE;
    • PÉNEAU, SANDRINE;
    • ALLÈS, BENJAMIN;
    • PAZ GRANIEL, INDIRA;
    • CHAZELAS, ELOI;
    • DESCHASAUX-TANGUY, MÉLANIE;
    • DEBRAS, CHARLOTTE;
    • HERCBERG, SERGE;
    • GALAN, PILAR;
    • MONTEIRO, CARLOS A.;
    • TOUVIER, MATHILDE;
    • ANDREEVA, VALENTINA A.
    Publication type:
    Article
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    Environmental pressures and pesticide exposure associated with an increase in the share of plant-based foods in the diet.

    Published in:
    Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-46032-z
    By:
    • Kesse-Guyot, Emmanuelle;
    • Allès, Benjamin;
    • Brunin, Joséphine;
    • Langevin, Brigitte;
    • Fouillet, Hélène;
    • Dussiot, Alison;
    • Berthy, Florine;
    • Reuzé, Anouk;
    • Perraud, Elie;
    • Rebouillat, Pauline;
    • Touvier, Mathilde;
    • Hercberg, Serge;
    • Mariotti, François;
    • Lairon, Denis;
    • Pointereau, Philippe;
    • Baudry, Julia
    Publication type:
    Article
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    Nutritional quality of food as represented by the FSAm-NPS nutrient profiling system underlying the Nutri-Score label and cancer risk in Europe: Results from the EPIC prospective cohort study.

    Published in:
    2018
    By:
    • Deschasaux, Mélanie;
    • Srour, Bernard;
    • Kesse-Guyot, Emmanuelle;
    • Latino-Martel, Paule;
    • Touvier, Mathilde;
    • Julia, Chantal;
    • Hercberg, Serge;
    • Kyrø, Cecilie;
    • Olsen, Anja;
    • Affret, Aurélie;
    • Boutron-Ruault, Marie-Christine;
    • Mahamat-Saleh, Yahya;
    • Kaaks, Rudolf;
    • Kühn, Tilman;
    • Boeing, Heiner;
    • Schwingshackl, Lukas;
    • Peppa, Eleni;
    • Bamia, Christina;
    • Trichopoulou, Antonia;
    • Masala, Giovanna
    Publication type:
    journal article
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    Meat, Fish, and Colorectal Cancer Risk: The European Prospective Investigation into Cancer and Nutrition.

    Published in:
    JNCI: Journal of the National Cancer Institute, 2005, v. 97, n. 12, p. 906, doi. 10.1093/jnci/dji164
    By:
    • Norat, Teresa;
    • Bingham, Sheila;
    • Ferrari, Pietro;
    • Slimani, Nadia;
    • Jenab, Mazda;
    • Mazuir, Mathieu;
    • Overvad, Kim;
    • Olsen, Anja;
    • Tj&3x00F8;nneland, Anne;
    • Clavel, Francoise;
    • Boutron-Ruault, Marie-Christine;
    • Kesse, Emmanuelle;
    • Boeing, Heiner;
    • Bergmann, Manuela M.;
    • Nieters, Alexandra;
    • Linseisen, Jakob;
    • Trichopoulou, Antonia;
    • Trichopoulos, Dimitrios;
    • Tountas, Yannis;
    • Berrino, Franco
    Publication type:
    Article
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