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The production of milk rich in protein and low in fat, the fat having a high polyunsaturated fatty acid content.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 12, p. 1295, doi. 10.1002/jsfa.2740311212
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- Article
The yield, fatty acid composition and physical properties of milk fat obtained by feeding soya oil to dairy cows.
- Published in:
- Journal of the Science of Food & Agriculture, 1980, v. 31, n. 4, p. 368, doi. 10.1002/jsfa.2740310407
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- Article
The effect of the level of feeding and composition of the diet on milk secretion in the Ayrshire cow
- Published in:
- Proceedings of the Nutrition Society, 1977, v. 36, n. 2, p. 55A
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- Publication type:
- Article
Effect of oil-enriched diets on the milk yield and composition, and on the composition and physical properties of the milk fat, of dairy cows receiving a basal ration of grass silage.
- Published in:
- Journal of Dairy Research, 1980, v. 47, n. 3, p. 277, doi. 10.1017/S0022029900021166
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- Publication type:
- Article
The effect of frequency of feeding on milk secretion in the Ayrshire cow.
- Published in:
- Journal of Dairy Research, 1976, v. 43, n. 1, p. 1, doi. 10.1017/S0022029900015533
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- Publication type:
- Article