Found: 15
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Effect of diet-derived advanced glycation end products on inflammation.
- Published in:
- Nutrition Reviews, 2015, v. 73, n. 11, p. 737, doi. 10.1093/nutrit/nuv030
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- Publication type:
- Article
Association between endothelial function and skin advanced glycation end-products (AGEs) accumulation in a sample of predominantly young and healthy adults.
- Published in:
- Cardiovascular Diabetology, 2024, v. 23, n. 1, p. 1, doi. 10.1186/s12933-024-02428-3
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- Publication type:
- Article
Exploring the determinants of food choice in Chinese immigrants living in Australia and Chinese people living in mainland China: A qualitative study.
- Published in:
- Journal of Human Nutrition & Dietetics, 2023, v. 36, n. 4, p. 1576, doi. 10.1111/jhn.13147
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- Publication type:
- Article
Not Scared of Sugar™: Outcomes of a structured type 2 diabetes group education program for Chinese Australians.
- Published in:
- Health & Social Care in the Community, 2020, v. 28, n. 6, p. 2273, doi. 10.1111/hsc.13046
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- Publication type:
- Article
Total energy expenditure in adults aged 65 years and over measured using doubly-labelled water: international data availability and opportunities for data sharing.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Association between habitual dietary and lifestyle behaviours and skin autofluorescence (SAF), a marker of tissue accumulation of advanced glycation endproducts (AGEs), in healthy adults.
- Published in:
- European Journal of Nutrition, 2018, v. 57, n. 6, p. 2209, doi. 10.1007/s00394-017-1495-y
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- Publication type:
- Article
Predictors of poor glycaemic control during the initial five years post-diagnosis in rural adults with type 2 diabetes.
- Published in:
- Australian Journal of Rural Health, 2011, v. 19, n. 5, p. 267, doi. 10.1111/j.1440-1584.2011.01222.x
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- Publication type:
- Article
An Autoethnographic Account of a Bicultural Clinician-Researcher Applying New Evidence of Chinese Diabetes Education Into Practice.
- Published in:
- Journal of Transcultural Nursing, 2020, v. 31, n. 1, p. 67, doi. 10.1177/1043659619848060
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- Publication type:
- Article
How and Why Diets Change Post-Migration: A Qualitative Exploration of Dietary Acculturation among Recent Chinese Immigrants in Australia.
- Published in:
- Nutrients, 2022, v. 14, n. 17, p. 3573, doi. 10.3390/nu14173573
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- Publication type:
- Article
Exploring the Determinants of Food Choice in Chinese Mainlanders and Chinese Immigrants: A Systematic Review.
- Published in:
- Nutrients, 2022, v. 14, n. 2, p. 346, doi. 10.3390/nu14020346
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- Publication type:
- Article
Food Insecurity Prevalence, Severity and Determinants in Australian Households during the COVID-19 Pandemic from the Perspective of Women.
- Published in:
- Nutrients, 2021, v. 13, n. 12, p. 4262, doi. 10.3390/nu13124262
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- Publication type:
- Article
Health Benefits of Whey or Colostrum Supplementation in Adults ≥35 Years; a Systematic Review.
- Published in:
- Nutrients, 2020, v. 12, n. 2, p. 299, doi. 10.3390/nu12020299
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- Publication type:
- Article
The Impact of Time of Day on Energy Expenditure: Implications for Long-Term Energy Balance.
- Published in:
- Nutrients, 2019, v. 11, n. 10, p. 2383, doi. 10.3390/nu11102383
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- Publication type:
- Article
Metabolic Effects of Resistant Starch Type 2: A Systematic Literature Review and Meta-Analysis of Randomized Controlled Trials.
- Published in:
- Nutrients, 2019, v. 11, n. 8, p. 1833, doi. 10.3390/nu11081833
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- Publication type:
- Article
Effect of Probiotics on Metabolic Outcomes in Pregnant Women with Gestational Diabetes: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.
- Published in:
- Nutrients, 2017, v. 9, n. 5, p. 461, doi. 10.3390/nu9050461
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- Publication type:
- Article