Works matching AU Keitarou Kimura


Results: 20
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    Bacterial Injury Induced by High Hydrostatic Pressure.

    Published in:
    Food Engineering Reviews, 2021, v. 13, n. 3, p. 442, doi. 10.1007/s12393-020-09271-8
    By:
    • Yamamoto, Kazutaka;
    • Zhang, Xue;
    • Inaoka, Takashi;
    • Morimatsu, Kazuya;
    • Kimura, Keitarou;
    • Nakaura, Yoshiko
    Publication type:
    Article