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Chiroptical properties of diamino carboxylic acids.
- Published in:
- Chirality, 2007, v. 19, n. 7, p. 570
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- Article
Chemische Evolution und der Ursprung des Lebens. Von Horst Rauchfuß.
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- Angewandte Chemie, 2005, v. 117, n. 46, p. 7671, doi. 10.1002/ange.200585326
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- Article
Sensory-Directed Flavor Analysis. Edited by Ray Marsili.
- Published in:
- Angewandte Chemie International Edition, 2008, v. 47, n. 1, p. 31, doi. 10.1002/anie.200685540
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- Publication type:
- Article