Found: 6
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The effect of resveratrol supplementation on serum levels of asymmetric de-methyl-arginine and paraoxonase 1 activity in patients with type 2 diabetes: A randomized, double-blind controlled trial.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Effects of synbiotic supplementation on gut microbiome, serum level of TNF-α, and expression of microRNA-126 and microRNA-146a in patients with type 2 diabetes mellitus: study protocol for a double-blind controlled randomized clinical trial.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Validity and Reproducibility of a Semiquantitative Multiple-Choice Food Frequency Questionnaire in Iranian Adults.
- Published in:
- Food & Nutrition Bulletin, 2022, v. 43, n. 2, p. 171, doi. 10.1177/03795721221078353
- By:
- Publication type:
- Article
Demographics Factors Associated with Housewives' Attitude towards Transgenic Food Products in Yazd.
- Published in:
- Journal of Nutrition & Food Security, 2020, v. 5, n. 2, p. 141
- By:
- Publication type:
- Article
Major miRNA Involved in Insulin Secretion and Production in Beta-Cells.
- Published in:
- International Journal of General Medicine, 2020, v. 13, p. 89, doi. 10.2147/IJGM.S249011
- By:
- Publication type:
- Article
Effect of Rhus Coriaria L on Glycemic Control and Insulin Resistance in Patients with Type 2 Diabetes Mellitus.
- Published in:
- Iranian Journal of Diabetes & Obesity (IJDO), 2016, v. 8, n. 4, p. 172
- By:
- Publication type:
- Article