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Investigating the influence of rosehip tea marination on lipid oxidation in turkey breast meat.
- Published in:
- Meat Technology, 2023, v. 64, n. 2, p. 344, doi. 10.18485/meattech.2023.64.2.65
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- Publication type:
- Article
THE EFFECTS OF MARINATION WITH ROSEHIP INFUSION ON QUALITY PARAMETERS OF TURKEY BREAST FILLETS.
- Published in:
- GIDA: The Journal of Food, 2024, v. 49, n. 2, p. 238, doi. 10.15237/gida.GD23142
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- Publication type:
- Article