Identification of buffalo casein-derived bioactive peptides with osteoblast proliferation activity.
- Published in:
- European Food Research & Technology, 2016, v. 242, n. 12, p. 2139, doi. 10.1007/s00217-016-2710-4
- By:
- Publication type:
- Article
Works by Kapila, Suman
Results: 50
1
2
In vitro evaluation of the probiotic attributes of two pediococci strains producing pediocin PA-1 with selective potency as compared to nisin.
- Published in:
- European Food Research & Technology, 2014, v. 239, n. 3, p. 491, doi. 10.1007/s00217-014-2243-7
- By:
- Publication type:
- Article
3
Development and Validation of Flaxseed Lignan-Enriched Set-Type Fermented Milk to Manage Postmenopausal Osteoporosis.
- Published in:
- Fermentation (Basel), 2024, v. 10, n. 2, p. 72, doi. 10.3390/fermentation10020072
- By:
- Publication type:
- Article
4
Comparative evaluation of the protective effects of cow, buffalo and goat milk in glucocorticoid‐induced bone alterations in mice.
- Published in:
- International Journal of Dairy Technology, 2021, v. 74, n. 2, p. 316, doi. 10.1111/1471-0307.12770
- By:
- Publication type:
- Article
5
Probiotic lactobacilli mediated changes in global epigenetic signatures of human intestinal epithelial cells during Escherichia coli challenge.
- Published in:
- Annals of Microbiology, 2019, v. 69, n. 6, p. 603, doi. 10.1007/s13213-019-01451-0
- By:
- Publication type:
- Article
6
Milk fermented with probiotic strains Lactobacillus rhamnosus MTCC: 5957 and Lactobacillus rhamnosus MTCC: 5897 ameliorates the diet-induced hypercholesterolemia in rats.
- Published in:
- Annals of Microbiology, 2019, v. 69, n. 5, p. 483, doi. 10.1007/s13213-018-1433-0
- By:
- Publication type:
- Article
7
Health-promoting role of dietary bioactive compounds through epigenetic modulations: a novel prophylactic and therapeutic approach.
- Published in:
- 2022
- By:
- Publication type:
- Literature Review
8
Effect of micronutrient supplementation around calving on the plasma cortisol levels of Murrah buffaloes and Sahiwal and Karan Fries cows.
- Published in:
- Tropical Animal Health & Production, 2013, v. 45, n. 4, p. 1047, doi. 10.1007/s11250-012-0302-2
- By:
- Publication type:
- Article
9
Probiotics in the modulation of maternal–infant immunity: Implications for allergic diseases.
- Published in:
- Food Reviews International, 2017, v. 33, n. 5, p. 516, doi. 10.1080/87559129.2016.1198913
- By:
- Publication type:
- Article
10
Probiotics as Anti-immunosenescence Agents.
- Published in:
- Food Reviews International, 2013, v. 29, n. 2, p. 201, doi. 10.1080/87559129.2012.751547
- By:
- Publication type:
- Article
11
Effect of buffalo casein-derived novel bioactive peptides on osteoblast differentiation.
- Published in:
- European Journal of Nutrition, 2018, v. 57, n. 2, p. 593, doi. 10.1007/s00394-016-1346-2
- By:
- Publication type:
- Article
12
Comparative evaluation of cow β-casein variants (A1/A2) consumption on Th-mediated inflammatory response in mouse gut.
- Published in:
- 2014
- By:
- Publication type:
- Journal Article
13
Comparative evaluation of cow β-casein variants (A1/A2) consumption on Th-mediated inflammatory response in mouse gut.
- Published in:
- European Journal of Nutrition, 2014, v. 53, n. 4, p. 1039, doi. 10.1007/s00394-013-0606-7
- By:
- Publication type:
- Article
14
Identification of HPr kinase/phosphorylase inhibitors: novel antimicrobials against resistant Enterococcus faecalis.
- Published in:
- Journal of Computer-Aided Molecular Design, 2022, v. 36, n. 7, p. 507, doi. 10.1007/s10822-022-00461-6
- By:
- Publication type:
- Article
15
In vitro biosafety and bioactivity assessment of the goat milk protein derived hydrolysates peptides.
- Published in:
- Journal of Food Safety, 2023, v. 43, n. 5, p. 1, doi. 10.1111/jfs.13061
- By:
- Publication type:
- Article
16
Antagonistic Activity of Lactobacillus reuteri Strains on the Adhesion Characteristics of Selected Pathogens.
- Published in:
- Frontiers in Microbiology, 2017, v. 8, p. 1, doi. 10.3389/fmicb.2017.00486
- By:
- Publication type:
- Article
17
Comparative evaluation of milk proteins and oil‐seed‐cake‐derived proteins extracted by chemical and biological methods for obesity management.
- Published in:
- Journal of the Science of Food & Agriculture, 2024, v. 104, n. 1, p. 315, doi. 10.1002/jsfa.12920
- By:
- Publication type:
- Article
18
Hypolipidaemic and anti-oxidative potential of encapsulated herb ( Terminalia arjuna) added vanilla chocolate milk in high cholesterol fed rats.
- Published in:
- Journal of the Science of Food & Agriculture, 2016, v. 96, n. 4, p. 1380, doi. 10.1002/jsfa.7234
- By:
- Publication type:
- Article
19
Effect of thermal processing of cow and buffalo milk on the allergenic response to caseins and whey proteins in mice.
- Published in:
- Journal of the Science of Food & Agriculture, 2013, v. 93, n. 9, p. 2287, doi. 10.1002/jsfa.6041
- By:
- Publication type:
- Article
20
Bioavailability of iron in multiple fortified milk.
- Published in:
- Journal of Food Science & Technology, 2015, v. 52, n. 9, p. 6017, doi. 10.1007/s13197-015-1711-9
- By:
- Publication type:
- Article
21
BIOAVAILABILITY OF BIOTRANSFORMED ZINC ENRICHED DAHI IN WISTAR RATS.
- Published in:
- International Journal of Probiotics & Prebiotics, 2018, v. 13, n. 2/3, p. 45
- By:
- Publication type:
- Article
22
BIOAVAILABILITY OF BIOTRANSFORMED ZINC ENRICHED DAHI IN WISTAR RATS.
- Published in:
- International Journal of Probiotics & Prebiotics, 2018, v. 13, n. 2/3, p. 45
- By:
- Publication type:
- Article
23
Nrf2 dependent antiaging effect of milk‐derived bioactive peptide in old fibroblasts.
- Published in:
- Journal of Cellular Biochemistry, 2019, v. 120, n. 6, p. 9677, doi. 10.1002/jcb.28246
- By:
- Publication type:
- Article
24
Impact of Milk Derived β-Casomorphins on Physiological Functions and Trends in Research: A Review.
- Published in:
- International Journal of Food Properties, 2014, v. 17, n. 8, p. 1726, doi. 10.1080/10942912.2012.712077
- By:
- Publication type:
- Article
25
Improvement in Th1/Th2 immune homeostasis, antioxidative status and resistance to pathogenic E. coli on consumption of probiotic Lactobacillus rhamnosus fermented milk in aging mice.
- Published in:
- Age (0161-9152), 2014, v. 36, n. 4, p. 1, doi. 10.1007/s11357-014-9686-4
- By:
- Publication type:
- Article
26
Probiotic lactobacilli mediate their immunoregulatory functions in intestinal cells via modulation of H3 histone acetylation.
- Published in:
- Journal of Applied Microbiology, 2023, v. 134, n. 2, p. 1, doi. 10.1093/jambio/lxac045
- By:
- Publication type:
- Article
27
Casein (CSN) gene variants and parity affect the milk protein traits in crossbred (Bos taurus x Bos indicus) cows in sub-tropical climate.
- Published in:
- Tropical Animal Health & Production, 2021, v. 53, n. 2, p. 1, doi. 10.1007/s11250-021-02736-w
- By:
- Publication type:
- Article
28
Healthy aspect of low-cholesterol ghee on modulation of lipid profile of rats.
- Published in:
- International Journal of Dairy Technology, 2015, v. 68, n. 4, p. 550, doi. 10.1111/1471-0307.12206
- By:
- Publication type:
- Article
29
Immunomodulatory and antioxidative potential of herb ( Pueraria tuberosa) in mice using milk as the carrier.
- Published in:
- International Journal of Dairy Technology, 2013, v. 66, n. 2, p. 202, doi. 10.1111/1471-0307.12011
- By:
- Publication type:
- Article
30
Resistance of Microencapsulated Lactobacillus acidophilus LA1 to Processing Treatments and Simulated Gut Conditions.
- Published in:
- Food & Bioprocess Technology, 2010, v. 3, n. 4, p. 586, doi. 10.1007/s11947-008-0135-1
- By:
- Publication type:
- Article
31
Double emulsion-based mayonnaise encapsulated with bitter gourd extract exhibits improvement in vivo anti-diabetic action in STZ induced rats.
- Published in:
- 3 Biotech, 2021, v. 11, n. 8, p. 1, doi. 10.1007/s13205-021-02910-9
- By:
- Publication type:
- Article
32
Immunosuppressive Potential of Low Fat Buffalo Milk Supplemented with Omega-3 Fatty Acids.
- Published in:
- Food & Agricultural Immunology, 2015, v. 26, n. 4, p. 558, doi. 10.1080/09540105.2014.998633
- By:
- Publication type:
- Article
33
In vivo , effect of herb ( Withania somnifera) on immunomodulatory and antioxidative potential of milk in mice.
- Published in:
- Food & Agricultural Immunology, 2014, v. 25, n. 3, p. 443, doi. 10.1080/09540105.2013.837032
- By:
- Publication type:
- Article
34
Influence of feeding fermented milk and non-fermented milk containing Lactobacillus casei on immune response in mice.
- Published in:
- Food & Agricultural Immunology, 2007, v. 18, n. 1, p. 75, doi. 10.1080/09540100701317618
- By:
- Publication type:
- Article
35
A novel gut inflammatory rat model by laparotomic injection of peptidoglycan from Staphylococcus aureus.
- Published in:
- Archives of Microbiology, 2022, v. 204, n. 11, p. 1, doi. 10.1007/s00203-022-03294-x
- By:
- Publication type:
- Article
36
Strain-specific effects of probiotic Lactobacilli on mRNA expression of epigenetic modifiers in intestinal epithelial cells.
- Published in:
- Archives of Microbiology, 2022, v. 204, n. 7, p. 1, doi. 10.1007/s00203-022-03027-0
- By:
- Publication type:
- Article
37
Potential probiotic Lacticaseibacillus rhamnosus MTCC-5897 attenuates Escherichia coli induced inflammatory response in intestinal cells.
- Published in:
- Archives of Microbiology, 2021, v. 203, n. 9, p. 5703, doi. 10.1007/s00203-021-02541-x
- By:
- Publication type:
- Article
38
Double emulsion‐encapsulated <italic>guggul</italic> exhibits improved <italic>in vivo</italic> hypocholesterolaemic action in rats.
- Published in:
- International Journal of Food Science & Technology, 2018, v. 53, n. 3, p. 626, doi. 10.1111/ijfs.13637
- By:
- Publication type:
- Article
39
Biofunctional Attributes of Surface Layer Protein and Cell-Bound Exopolysaccharide from Probiotic Limosilactobacillus fermentum (MTCC 5898).
- Published in:
- Probiotics & Antimicrobial Proteins, 2022, v. 14, n. 2, p. 360, doi. 10.1007/s12602-021-09891-4
- By:
- Publication type:
- Article
40
Potential Probiotic Lactobacillus rhamnosus (MTCC-5897) Inhibits Escherichia coli Impaired Intestinal Barrier Function by Modulating the Host Tight Junction Gene Response.
- Published in:
- Probiotics & Antimicrobial Proteins, 2020, v. 12, n. 3, p. 1149, doi. 10.1007/s12602-019-09608-8
- By:
- Publication type:
- Article
41
Safety Assessment of Potential Probiotic Lactobacillus fermentum MTCC-5898 in Murine Model after Repetitive Dose for 28 Days (Sub-Acute Exposure).
- Published in:
- Probiotics & Antimicrobial Proteins, 2020, v. 12, n. 1, p. 259, doi. 10.1007/s12602-019-09529-6
- By:
- Publication type:
- Article
42
Consumption of Probiotic Lactobacillus fermentum MTCC: 5898-Fermented Milk Attenuates Dyslipidemia, Oxidative Stress, and Inflammation in Male Rats Fed on Cholesterol-Enriched Diet.
- Published in:
- Probiotics & Antimicrobial Proteins, 2019, v. 11, n. 2, p. 509, doi. 10.1007/s12602-018-9429-4
- By:
- Publication type:
- Article
43
Bacteriocin Production and Different Strategies for Their Recovery and Purification.
- Published in:
- Probiotics & Antimicrobial Proteins, 2014, v. 6, n. 1, p. 47, doi. 10.1007/s12602-013-9153-z
- By:
- Publication type:
- Article
44
Comparative Evaluation of Oral Administration of Probiotic Lactobacilli-fermented Milks on Macrophage Function.
- Published in:
- Probiotics & Antimicrobial Proteins, 2012, v. 4, n. 3, p. 173, doi. 10.1007/s12602-012-9107-x
- By:
- Publication type:
- Article
45
Characterization of Intestinal Lactobacillus reuteri Strains as Potential Probiotics.
- Published in:
- Probiotics & Antimicrobial Proteins, 2012, v. 4, n. 1, p. 47, doi. 10.1007/s12602-012-9090-2
- By:
- Publication type:
- Article
46
Isolation and Characterization of Angiotensin Converting Enzyme Inhibitory Peptide from Buffalo Casein.
- Published in:
- International Journal of Peptide Research & Therapeutics, 2021, v. 27, n. 2, p. 1481, doi. 10.1007/s10989-021-10185-0
- By:
- Publication type:
- Article
47
Antiosteopenic Effect of Buffalo Milk Casein-Derived Peptide (NAVPITPTL) in Ovariectomized Rats.
- Published in:
- International Journal of Peptide Research & Therapeutics, 2019, v. 25, n. 3, p. 1147, doi. 10.1007/s10989-018-9763-0
- By:
- Publication type:
- Article
48
Buffalo Milk Casein Derived Decapeptide (YQEPVLGPVR) Having Bifunctional Anti-inflammatory and Antioxidative Features Under Cellular Milieu.
- Published in:
- International Journal of Peptide Research & Therapeutics, 2019, v. 25, n. 2, p. 623, doi. 10.1007/s10989-018-9708-7
- By:
- Publication type:
- Article
49
Consumption of probiotic Lactobacillus rhamnosus (MTCC: 5897) containing fermented milk plays a key role in development of the immune system in newborn mice during the suckling-weaning transition.
- Published in:
- Microbiology & Immunology, 2016, v. 60, n. 4, p. 261, doi. 10.1111/1348-0421.12342
- By:
- Publication type:
- Article
50
Comparison of innate immune activation after prolonged feeding of milk fermented with three species of Lactobacilli.
- Published in:
- Microbiology & Immunology, 2013, v. 57, n. 11, p. 778, doi. 10.1111/1348-0421.12092
- By:
- Publication type:
- Article