Works matching AU Kang, Jing X.

Results: 74

Increased tissue levels of omega-3 polyunsaturated fatty acids prevents pathological preterm birth.

Published in:

Scientific Reports, 2013, p. 1, doi. 10.1038/srep03113

By:

Aki Yamashita;
Kei Kawana;
Kensuke Tomio;
Ayumi Taguchi;
Yosuke Isobe;
Ryo Iwamoto;
Koji Masuda;
Hitomi Furuya;
Takeshi Nagamatsu;
Kazunori Nagasaka;
Takahide Arimoto;
Katsutoshi Oda;
Osamu Wada-Hiraike;
Takahiro Yamashita;
Yuji Taketani;
Kang, Jing X.;
Shiro Kozuma;
Hiroyuki Arai;
Makoto Arita;
Yutaka Osuga

Publication type:

Article

Generation of cloned transgenic pigs rich in omega-3 fatty acids.

Published in:

Nature Biotechnology, 2006, v. 24, n. 4, p. 435, doi. 10.1038/nbt1198

By:

Liangxue Lai;
Kang, Jing X.;
Rongfeng Li;
Jingdong Wang;
Witt, William T.;
Hwan Yul Yong;
Yanhong Hao;
Wax, David M.;
Murphy, Clifton N.;
Rieke, August;
Samuel, Melissa;
Linville, Michael L.;
Korte, Scott W.;
Evans, Rhobert W.;
Starzl, Thomas E.;
Prather, Randall S.;
Dai, Yifan

Publication type:

Article

Lipidomic analysis revealed n-3 polyunsaturated fatty acids suppressed choroidal thinning and myopia progression in mice.

Published in:

FASEB Journal, 2022, v. 36, n. 6, p. 1, doi. 10.1096/fj.202101947R

By:

Kiwako Mori;
Sayoko Kuroha;
Jing Hou;
Heonuk Jeong;
Mamoru Ogawa;
Shin-ichi Ikeda;
Kang, Jing X.;
Kazuno Negishi;
Hidemasa Torii;
Makoto Arita;
Toshihide Kurihara;
Kazuo Tsubota

Publication type:

Article

Beneficial effects of an endogenous enrichment in n3‐PUFAs on Wnt signaling are associated with attenuation of alcohol‐mediated liver disease in mice.

Published in:

FASEB Journal, 2021, v. 35, n. 2, p. 1, doi. 10.1096/fj.202001202R

By:

Warner, Dennis R.;
Warner, Jeffrey B.;
Hardesty, Josiah E.;
Song, Ying L.;
Chen, Chi‐Yu;
Chen, Zoe;
Kang, Jing X.;
McClain, Craig J.;
Kirpich, Irina A.

Publication type:

Article

Delta-6-desaturase activity and arachidonic acid synthesis are increased in human breast cancer tissue.

Published in:

Cancer Science, 2013, v. 104, n. 6, p. 760, doi. 10.1111/cas.12129

By:

Pender‐Cudlip, Marilla C.;
Krag, Karen J.;
Martini, David;
Yu, Jeanne;
Guidi, Anthony;
Skinner, Sandy S.;
Zhang, Yu;
Qu, Xiying;
He, Chengwei;
Xu, Yi;
Qian, Steven Y.;
Kang, Jing X.

Publication type:

Article

Corrigendum.

Published in:

2004

By:

Kang, Jing X.;
Jingdong Wang, Jing X.;
Kang, Zhao B.

Publication type:

Correction Notice

Transgenic mice: Fat-1 mice convert n-6 to n-3 fatty acids.

Published in:

Nature, 2004, v. 427, n. 6974, p. 504, doi. 10.1038/427504a

By:

Kang, Jing X.;
Wang, Jingdong;
Wu, Lin;
Kang, Zhao B.

Publication type:

Article

Increased lipogenesis is critical for self‐renewal and growth of breast cancer stem cells: Impact of omega‐3 fatty acids.

Published in:

Stem Cells, 2021, v. 39, n. 12, p. 1660, doi. 10.1002/stem.3452

By:

Luo, Haiqing;
Chen, Chih‐Yu;
Li, Xiangyong;
Zhang, Xin;
Su, Chien‐Wen;
Liu, Yinghua;
Cao, Tinglan;
Hao, Lei;
Wang, Meng;
Kang, Jing X.

Publication type:

Article

Maternal dietary imbalance between omega-6 and omega-3 polyunsaturated fatty acids impairs neocortical development via epoxy metabolites.

Published in:

Stem Cells, 2016, v. 34, n. 2, p. 470, doi. 10.1002/stem.2246

By:

Sakayori, Nobuyuki;
Kikkawa, Takako;
Tokuda, Hisanori;
Kiryu, Emiko;
Yoshizaki, Kaichi;
Kawashima, Hiroshi;
Yamada, Tetsuya;
Arai, Hiroyuki;
Kang, Jing X.;
Katagiri, Hideki;
Shibata, Hiroshi;
Innis, Sheila M.;
Arita, Makoto;
Osumi, Noriko

Publication type:

Article

Concise Review: Regulation of Stem Cell Proliferation and Differentiation by Essential Fatty Acids and Their Metabolites.

Published in:

Stem Cells, 2014, v. 32, n. 5, p. 1092, doi. 10.1002/stem.1620

By:

Kang, Jing X.;
Wan, Jian-Bo;
He, Chengwei

Publication type:

Article

Activation of Stat5 and induction of a pregnancy-like mammary gland differentiation by eicosapentaenoic and docosapentaenoic omega-3 fatty acids.

Published in:

FEBS Journal, 2007, v. 274, n. 13, p. 3351, doi. 10.1111/j.1742-4658.2007.05869.x

By:

Liu, Yiliang E.;
Pu, Weiping;
Wang, Jingdong;
Kang, Jing X.;
Eric Shi, Y.

Publication type:

Article

Modulation of prostate cancer genetic risk by omega-3 and omega-6 fatty acids.

Published in:

Journal of Clinical Investigation, 2007, v. 117, p. 1866, doi. 10.1172/JCI31494

By:

Berquin, Isabelle M.;
Younong Min;
Ruping Wu;
Jiansheng Wu;
Perry, Donna;
Cline, J. Mark;
Thomas, Mike J.;
Thornburg, Todd;
Kulik, George;
Smith, Adrienne;
Edwards, Iris J.;
D'Agostino Jr., Ralph;
Hao Zhang;
Hong Wu;
Kang, Jing X.;
Chen, Yong Q.

Publication type:

Article

Modulation of prostate cancer genetic risk by omega-3 and omega-6 fatty acids.

Published in:

2007

By:

Berquin, Isabelle M.;
Younong Min;
Ruping Wu;
Jiansheng Wu;
Perry, Donna;
Cline, J. Mark;
Thomas, Mike J.;
Thornburg, Todd;
Kulik, George;
Smith, Adrienne;
Edwards, Iris J.;
D'Agostino Jr., Ralph;
Hao Zhang;
Hong Wu;
Kang, Jing X.;
Chen, Yong Q.;
Min, Younong;
Wu, Ruping;
Wu, Jiansheng;
D'Agostino, Ralph

Publication type:

journal article

Multi-omic analysis in transgenic mice implicates omega-6/omega-3 fatty acid imbalance as a risk factor for chronic disease.

Published in:

Communications Biology, 2019, v. 2, n. 1, p. N.PAG, doi. 10.1038/s42003-019-0521-4

By:

Kaliannan, Kanakaraju;
Li, Xiang-Yong;
Wang, Bin;
Pan, Qian;
Chen, Chih-Yu;
Hao, Lei;
Xie, Shanfu;
Kang, Jing X.

Publication type:

Article

Endogenous Omega-3 Polyunsaturated Fatty Acids Reduce the Number and Differentiation of White Adipocyte Progenitors in Mice.

Published in:

2020

By:

Chen, Chih‐Yu;
Su, Chien‐Wen;
Kang, Jing X.;
Chen, Chih-Yu;
Su, Chien-Wen

Publication type:

journal article

Estrogen-mediated gut microbiome alterations influence sexual dimorphism in metabolic syndrome in mice.

Published in:

Microbiome, 2018, v. 6, n. 1, p. N.PAG, doi. 10.1186/s40168-018-0587-0

By:

Kaliannan, Kanakaraju;
Robertson, Ruairi C.;
Murphy, Kiera;
Stanton, Catherine;
Kang, Chao;
Wang, Bin;
Hao, Lei;
Bhan, Atul K.;
Kang, Jing X.

Publication type:

Article

Maternal omega-3 fatty acids regulate offspring obesity through persistent modulation of gut microbiota.

Published in:

Microbiome, 2018, v. 6, n. 1, p. N.PAG, doi. 10.1186/s40168-018-0476-6

By:

Robertson, Ruairi C.;
Kaliannan, Kanakaraju;
Strain, Conall R.;
Ross, R. Paul;
Stanton, Catherine;
Kang, Jing X.

Publication type:

Article

Endogenously generated omega-3 fatty acids attenuate vascular inflammation and neointimal hyperplasia by interaction with free fatty acid receptor 4 in mice.

Published in:

2015

By:

Li, Xinzhi;
Ballantyne, Laurel L.;
Che, Xinghui;
Mewburn, Jeffrey D.;
Kang, Jing X.;
Barkley, Robert M.;
Murphy, Robert C.;
Yu, Ying;
Funk, Colin D.

Publication type:

journal article

Production of fat-1 transgenic rats using a post-natal female germline stem cell line.

Published in:

Molecular Human Reproduction, 2014, v. 20, n. 3, p. 271, doi. 10.1093/molehr/gat081

By:

Zhou, Li;
Wang, Lei;
Kang, Jing X.;
Xie, Wenhai;
Li, Xiaoyong;
Wu, Changqing;
Xu, Bo;
Wu, Ji

Publication type:

Article

Endogenous n-3 fatty acids protect ovariectomy induced bone loss by attenuating osteoclastogenesis.

Published in:

Journal of Cellular & Molecular Medicine, 2009, v. 13, n. 8b, p. 1833, doi. 10.1111/j.1582-4934.2008.00649.x

By:

Rahman, Md Mizanur;
Bhattacharya, Arunabh;
Banu, Jameela;
Kang, Jing X.;
Fernandes, Gabriel

Publication type:

Article

Effects of Omega-3 Polyunsaturated Fatty Acids on the Formation of Adipokines, Cytokines, and Oxylipins in Retroperitoneal Adi-Pose Tissue of Mice.

Published in:

International Journal of Molecular Sciences, 2024, v. 25, n. 18, p. 9904, doi. 10.3390/ijms25189904

By:

Wenderoth, Tatjana;
Feldotto, Martin;
Hernandez, Jessica;
Schäffer, Julia;
Leisengang, Stephan;
Pflieger, Fabian Johannes;
Bredehöft, Janne;
Mayer, Konstantin;
Kang, Jing X.;
Bier, Jens;
Grimminger, Friedrich;
Paßlack, Nadine;
Rummel, Christoph

Publication type:

Article

Differential Interventional Effects of Omega-6 and Omega-3 Polyunsaturated Fatty Acids on High Fat Diet-Induced Obesity and Hepatic Pathology.

Published in:

International Journal of Molecular Sciences, 2023, v. 24, n. 24, p. 17261, doi. 10.3390/ijms242417261

By:

Hao, Lei;
Chen, Chih-Yu;
Nie, Yong-Hui;
Kaliannan, Kanakaraju;
Kang, Jing X.

Publication type:

Article

n-3 Polyunsaturated Fatty Acids Modulate LPS-Induced ARDS and the Lung–Brain Axis of Communication in Wild-Type versus Fat-1 Mice Genetically Modified for Leukotriene B4 Receptor 1 or Chemerin Receptor 23 Knockout.

Published in:

International Journal of Molecular Sciences, 2023, v. 24, n. 17, p. 13524, doi. 10.3390/ijms241713524

By:

Hernandez, Jessica;
Schäffer, Julia;
Herden, Christiane;
Pflieger, Fabian Johannes;
Reiche, Sylvia;
Körber, Svenja;
Kitagawa, Hiromu;
Welter, Joelle;
Michels, Susanne;
Culmsee, Carsten;
Bier, Jens;
Sommer, Natascha;
Kang, Jing X.;
Mayer, Konstantin;
Hecker, Matthias;
Rummel, Christoph

Publication type:

Article

Omega-3 Polyunsaturated Fatty Acids Protect against High-Fat Diet-Induced Morphological and Functional Impairments of Brown Fat in Transgenic Fat-1 Mice.

Published in:

International Journal of Molecular Sciences, 2022, v. 23, n. 19, p. 11903, doi. 10.3390/ijms231911903

By:

Hao, Lei;
Nie, Yong-Hui;
Chen, Chih-Yu;
Li, Xiang-Yong;
Kaliannan, Kanakaraju;
Kang, Jing X.

Publication type:

Article

Decreased Tissue Omega-6/Omega-3 Fatty Acid Ratio Prevents Chemotherapy-Induced Gastrointestinal Toxicity Associated with Alterations of Gut Microbiome.

Published in:

International Journal of Molecular Sciences, 2022, v. 23, n. 10, p. 5332, doi. 10.3390/ijms23105332

By:

Kaliannan, Kanakaraju;
Donnell, Shane O.;
Murphy, Kiera;
Stanton, Catherine;
Kang, Chao;
Wang, Bin;
Li, Xiang-Yong;
Bhan, Atul K.;
Kang, Jing X.

Publication type:

Article

Autistic Children Exhibit Decreased Levels of Essential Fatty Acids in Red Blood Cells.

Published in:

International Journal of Molecular Sciences, 2015, v. 16, n. 5, p. 10061, doi. 10.3390/ijms160510061

By:

Brigandi, Sarah A.;
Hong Shao;
Qian, Steven Y.;
Yiping Shen;
Bai-Lin Wu;
Kang, Jing X.

Publication type:

Article

Endogenously elevated n-3 polyunsaturated fatty acids alleviate acute ethanol-induced liver steatosis.

Published in:

Biofactors, 2015, v. 41, n. 6, p. 453, doi. 10.1002/biof.1246

By:

Huang, Wei;
Wang, Bin;
Li, Xiangyong;
Kang, Jing X.

Publication type:

Article

The Fat-1 Mouse has Brain Docosahexaenoic Acid Levels Achievable Through Fish Oil Feeding.

Published in:

Neurochemical Research, 2010, v. 35, n. 5, p. 811, doi. 10.1007/s11064-010-0139-x

By:

Orr, Sarah K.;
Tong, Jasmin Y. M.;
Kang, Jing X.;
Ma, David W. L.;
Bazinet, Richard P.

Publication type:

Article

Improved Outcome after Peripheral Nerve Injury in Mice with Increased Levels of Endogenous Omega-3 Polyunsaturated Fatty Acids.

Published in:

Journal of Neuroscience, 2012, v. 32, n. 2, p. 563, doi. 10.1523/JNEUROSCI.3371-11.2012

By:

Gladman, Stacy J.;
Wenlong Huang;
Siew-Na Lim;
Dyall, Simon C.;
Boddy, Sophie;
Kang, Jing X.;
Knight, Martin M.;
Priestley, John V.;
Michael-Titus, Adina T.

Publication type:

Article

n-3 PUFA ameliorate functional outcomes following repetitive mTBI in the fat-1 mouse model.

Published in:

Frontiers in Nutrition, 2024, p. 1, doi. 10.3389/fnut.2024.1410884

By:

Lau, Jessi S.;
Lust, Cody A. C.;
Lecques, Jessica-Dominique;
Hillyer, Lyn M.;
Mountjoy, Margo;
Kang, Jing X.;
Robinson, Lindsay E.;
Ma, David W. L.

Publication type:

Article

Reduction of heart rate by omega-3 fatty acids and the potential underlying mechanisms.

Published in:

Frontiers in Physiology, 2012, v. 3, p. 1, doi. 10.3389/fphys.2012.00416

By:

Kang, Jing X.

Publication type:

Article

Omega-3 fatty acids protect from diet-induced obesity, glucose intolerance, and adipose tissue inflammation through PPARγ-dependent and PPARγ-independent actions.

Published in:

Molecular Nutrition & Food Research, 2015, v. 59, n. 5, p. 957, doi. 10.1002/mnfr.201400914

By:

Belchior, Thiago;
Paschoal, Vivian A.;
Magdalon, Juliana;
Chimin, Patricia;
Farias, Talita M.;
Chaves‐Filho, Adriano B.;
Gorjão, Renata;
St.‐Pierre, Philippe;
Miyamoto, Sayuri;
Kang, Jing X.;
Deshaies, Yves;
Marette, André;
Festuccia, William

Publication type:

Article

Development and Production of Omega-3 Fatty Acids-Enriched Foods is an Important Dietary Strategy to Improve People᾽s Nutritional and Health Status (英文原文).

Published in:

Science & Technology of Cereals, Oils & Foods, 2022, v. 30, n. 3, p. 46, doi. 10.16210/j.cnki.1007-7561.2022.03.000.en

By:

KANG, Jing X.

Publication type:

Article

RNA-Seq Analysis of Pubertal Mammary Epithelial Cells Reveals Novel n -3 Polyunsaturated Fatty Acid Transcriptomic Changes in the fat-1 Mouse Model.

Published in:

Nutrients, 2024, v. 16, n. 22, p. 3925, doi. 10.3390/nu16223925

By:

Buchanan, Connor D. C.;
Ashraf, Rahbika;
Hillyer, Lyn M.;
Tu, Wangshu;
Kang, Jing X.;
Subedi, Sanjeena;
Ma, David W. L.

Publication type:

Article

N-3 Polyunsaturated Fatty Acids Ameliorate Neurobehavioral Outcomes Post-Mild Traumatic Brain Injury in the Fat-1 Mouse Model.

Published in:

Nutrients, 2021, v. 13, n. 11, p. 4092, doi. 10.3390/nu13114092

By:

Lecques, Jessica-Dominique;
Kerr, Brynna J. K.;
Hillyer, Lyn M.;
Kang, Jing X.;
Robinson, Lindsay E.;
Ma, David W. L.

Publication type:

Article

Lifelong n-3 Polyunsaturated Fatty Acid Exposure Modulates Size of Mammary Epithelial Cell Populations and Expression of Caveolae Resident Proteins in Fat-1 Mice.

Published in:

Nutrients, 2019, v. 11, n. 10, p. 2477, doi. 10.3390/nu11102477

By:

Hillyer, Lyn M.;
Kang, Jing X.;
Ma, David W.L.

Publication type:

Article

Gene transfer of the Caenorhabditiselegans n-3 fatty acid desaturase inhibits neuronal apoptosis.

Published in:

Journal of Neurochemistry, 2002, v. 82, n. 6, p. 1360, doi. 10.1046/j.1471-4159.2002.01077.x

By:

Ge, Yinlin;
Wang, Xiaoying;
Chen, Zhihong;
Landman, Natalie;
Lo, Eng H.;
Kang, Jing X.

Publication type:

Article

A simplified method for analysis of polyunsaturated fatty acids.

Published in:

BMC Biochemistry, 2005, v. 6, p. 5, doi. 10.1186/1471-2091-6-5

By:

Kang, Jing X;
Jingdong Wang

Publication type:

Article

Endogenous Conversion of Omega-6 into Omega-3 Fatty Acids Improves Neuropathology in an Animal Model of Alzheimer's Disease.

Published in:

Journal of Alzheimer's Disease, 2011, v. 27, n. 4, p. 853, doi. 10.3233/JAD-2011-111010

By:

Lebbadi, Meryem;
Julien, Carl;
Phivilay, Alix;
Tremblay, Cyntia;
Emond, Vincent;
Kang, Jing X.;
Calon, Frédéric

Publication type:

Article

Endogenous conversion of omega-6 into omega-3 fatty acids improves neuropathology in an animal model of Alzheimer's disease.

Published in:

2011

By:

Lebbadi M;
Julien C;
Phivilay A;
Tremblay C;
Emond V;
Kang JX;
Calon F;
Lebbadi, Meryem;
Julien, Carl;
Phivilay, Alix;
Tremblay, Cyntia;
Emond, Vincent;
Kang, Jing X;
Calon, Frédéric

Publication type:

journal article

Increased dietary intake of ω-3-polyunsaturated fatty acids reduces pathological retinal angiogenesis.

Published in:

Nature Medicine, 2007, v. 13, n. 7, p. 868, doi. 10.1038/nm1591

By:

Connor, Kip M.;
SanGiovanni, John Paul;
Lofqvist, Chatarina;
Aderman, Christopher M.;
Jing Chen;
Higuchi, Akiko;
Song Hong;
Pravda, Elke A.;
Majchrzak, Sharon;
Carper, Deborah;
Hellstrom, Ann;
Kang, Jing X.;
Chew, Emily Y.;
Salem Jr., Norman;
Serhan, Charles N.;
Smith, Lois E. H.

Publication type:

Article

Omega-3 polyunsaturated fatty acids promote amyloid-ß clearance from the brain through mediating the function of the glymphatic system.

Published in:

FASEB Journal, 2017, v. 31, n. 1, p. 282, doi. 10.1096/fj.201600896

By:

Huixia Ren;
Chuanming Luo;
Yanqing Feng;
Xiaoli Yao;
Zhe Shi;
Fengyin Liang;
Kang, Jing X.;
Jian-Bo Wan;
Zhong Pei;
Huanxing Su

Publication type:

Article

Fat-1 transgenic mice endogenously synthesizing high levels of n-3 PUFA are resistant to pentylenetetrazol induced seizures.

Published in:

FASEB Journal, 2007, v. 21, n. 5, p. A322

By:

Taha, Ameer Y.;
Hour, Pedro S. P.;
Lopez, Sandra R.;
Prayitno, Nita R.;
Kang, Jing X.;
Burnham, W. McIntyre;
Ma, David W. L.

Publication type:

Article

High Pancreatic n-3 Fatty Acids Prevent STZ-Induced Diabetes in Fat-1 Mice: Inflammatory Pathway Inhibition.

Published in:

Diabetes, 2011, v. 60, n. 4, p. 1090, doi. 10.2337/db10-0901

By:

Bellenger, Jérôme;
Bellenger, Sandrine;
Bataille, Amandine;
Massey, Karen A.;
Nicolaou, Anna;
Rialland, Mickaël;
Tessier, Christian;
Kang, Jing X.;
Narce, Michel

Publication type:

Article

Transgenic restoration of long-chain n-3 fatty acids in insulin target tissues improves resolution capacity and alleviates obesity-linked inflammation and insulin resistance in high-fat-fed mice.

Published in:

2010

By:

White PJ;
Arita M;
Taguchi R;
Kang JX;
Marette A;
White, Phillip J;
Arita, Makoto;
Taguchi, Ryo;
Kang, Jing X;
Marette, André

Publication type:

journal article

Transgenic Restoration of Long-Chain n-3 Fatty Acids in Insulin Target Tissues Improves Resolution Capacity and Alleviates Obesity-Linked Inflammation and Insulin Resistance in High-Fat--Fed Mice.

Published in:

Diabetes, 2010, v. 59, n. 12, p. 3066, doi. 10.2337/db10-0054

By:

White, Phillip J.;
Arita, Makoto;
Taguchi, Ryo;
Kang, Jing X.;
Marette, André

Publication type:

Article

Unesterified docosahexaenoic acid is protective in neuroinflammation.

Published in:

Journal of Neurochemistry, 2013, v. 127, n. 3, p. 378, doi. 10.1111/jnc.12392

By:

Orr, Sarah K.;
Palumbo, Sara;
Bosetti, Francesca;
Mount, Howard T.;
Kang, Jing X.;
Greenwood, Carol E.;
Ma, David W. L.;
Serhan, Charles N.;
Bazinet, Richard P.

Publication type:

Article

Seizure resistance in fat-1 transgenic mice endogenously synthesizing high levels of omega-3 polyunsaturated fatty acids.

Published in:

Journal of Neurochemistry, 2008, v. 105, n. 2, p. 380, doi. 10.1111/j.1471-4159.2007.05144.x

By:

Taha, Ameer Y.;
Huot, Pedro S. P.;
Reza-López, Sandra;
Prayitno, Nita R.;
Kang, Jing X.;
Burnham, W. McIntyre;
Ma, David W. L.

Publication type:

Article

Decreased expression of the mannose 6- phosphate/insulin-like growth factor-II receptor promotes growth of human breast cancer cells.

Published in:

BMC Cancer, 2002, v. 2, p. 18, doi. 10.1186/1471-2407-2-18

By:

Zhihong Chen;
Yinlin GE;
Landman, Natalie;
Jing X Kang

Publication type:

Article

Transcriptional signatures of the small intestinal mucosa in response to ethanol in transgenic mice rich in endogenous n3 fatty acids.

Published in:

Scientific Reports, 2020, v. 10, n. 1, p. N.PAG, doi. 10.1038/s41598-020-76959-6

By:

Hardesty, Josiah E.;
Warner, Jeffrey B.;
Song, Ying L.;
Rouchka, Eric C.;
Chen, Chih-Yu;
Kang, Jing X.;
McClain, Craig J.;
Warner, Dennis R.;
Kirpich, Irina A.

Publication type:

Article