Works by Kamran, Qindeel

Results: 1
    1

    Lactic acid bacteria in traditional fermented Asian foods.

    Published in:
    Pakistan Journal of Pharmaceutical Sciences, 2017, v. 30, n. 5, p. 1803
    By:
    • Azam, Mariya;
    • Mohsin, Mashkoor;
    • Ijaz, Hira;
    • Tulain, Ume Ruqia;
    • Ashraf, Muhammad Adnan;
    • Fayyaz, Ahad;
    • ul Abadeen, Zain;
    • Kamran, Qindeel
    Publication type:
    Article