Works by Ka-Yeon Lee
1
- Food Science & Biotechnology, 2016, v. 25, n. 4, p. 1023, doi. 10.1007/s10068-016-0165-9
- Lee, Ka-Yeon;
- Lee, Ji-Hyeon;
- Yang, Hyun-Ju;
- Song, Kyung
- Article
2
- Pharmacognosy Magazine, 2015, v. 11, p. S352, doi. 10.4103/0973-1296.166058
- Nam-Gil Gwak;
- Eun-Young Kim;
- Bina Lee;
- Jae-Hyun Kim;
- Yong-Seok Im;
- Ka-Yeon Lee;
- Chang Jun-Kum;
- Ho-Seok Kim;
- Hyun-Joo Cho;
- Hyuk-Sang Jung;
- Youngjoo Sohn
- Article
3
- Journal of Food Science & Technology, 2016, v. 53, n. 11, p. 3876, doi. 10.1007/s13197-016-2367-9
- Lee, Ka-Yeon;
- Yang, Hyun-Ju;
- Song, Kyung
- Article
4
- Food Science & Biotechnology, 2017, v. 26, n. 5, p. 1429, doi. 10.1007/s10068-017-0175-2
- Yang, So-Young;
- Lee, Ka-Yeon;
- Beak, Song-Ee;
- Kim, Hyeri;
- Song, Kyung
- Article
5
- Food Science & Biotechnology, 2017, v. 26, n. 2, p. 369, doi. 10.1007/s10068-017-0050-1
- Kim, Hyeri;
- Yang, Hyun-Ju;
- Lee, Ka-Yeon;
- Beak, Song-Ee;
- Song, Kyung
- Article
6
- BMC Complementary & Alternative Medicine, 2019, v. 19, n. 1, p. N.PAG, doi. 10.1186/s12906-019-2611-8
- Lee, Ka-Yeon;
- Kim, Jae-Hyun;
- Kim, Eun-Young;
- Yeom, Mijung;
- Jung, Hyuk-Sang;
- Sohn, Youngjoo
- Article
7
- Journal of Food Processing & Preservation, 2017, v. 41, n. 6, p. n/a, doi. 10.1111/jfpp.13228
- Yang, Hyun‐Ju;
- Lee, Ji‐Hyeon;
- Lee, Ka‐Yeon;
- Bin Song, Kyung
- Article
8
- International Journal of Food Science & Technology, 2017, v. 52, n. 2, p. 398, doi. 10.1111/ijfs.13294
- Yang, Hyun‐Ju;
- Lee, Ji‐Hyeon;
- Lee, Ka‐Yeon;
- Song, Kyung Bin
- Article
9
- International Journal of Food Science & Technology, 2016, v. 51, n. 6, p. 1473, doi. 10.1111/ijfs.13121
- Lee, Ji‐Hyeon;
- Yang, Hyun‐Ju;
- Lee, Ka‐Yeon;
- Song, Kyung Bin
- Article
10
- International Journal of Food Science & Technology, 2016, v. 51, n. 6, p. 1465, doi. 10.1111/ijfs.13119
- Lee, Ka‐Yeon;
- Lee, Ji‐Hyeon;
- Yang, Hyun‐Ju;
- Song, Kyung Bin
- Article