Silurus triostegus'un Gonat Dokusu Yağ Asidi İçeriğinin Mevsimsel Değişimi.
- Published in:
- Acta Aquatica Turcica, 2022, v. 18, n. 1, p. 24, doi. 10.22392/actaquatr.934517
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- Publication type:
- Article
Works by Kaçar, Semra
Results: 11
1
2
Triacylglycerol and Phospholipid Classes of Capoettaumbla.
- Published in:
- Journal of Aquatic Food Product Technology, 2023, v. 32, n. 3, p. 244, doi. 10.1080/10498850.2023.2199944
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- Publication type:
- Article
3
Effect of seasonal variation on lipid and fatty acid profile in muscle tissue of male and female Silurus triostegus.
- Published in:
- Journal of Food Science & Technology, 2016, v. 53, n. 7, p. 2913, doi. 10.1007/s13197-016-2253-5
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- Article
4
Seasonal Variations in the Fatty Acid Composition of Phospholipid and Triacylglycerol in Gonad and Liver of Mastacembelus simack.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 9, p. 1313, doi. 10.1007/s11746-015-2692-6
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- Publication type:
- Article
5
Investigation of Nutritional Content, Antioxidant Anticancer and Antimicrobial Activities of Pleurotus eryngii (DC. Ex Fr.) Quel, Extract Obtained by Different Solvents.
- Published in:
- Journal of Agriculture & Nature / Kahramanmaraş Sütçü İmam Üniversitesi Tarım & Doğa Dergisi, 2021, v. 24, n. 2, p. 267, doi. 10.18016/ksutarimdoga.vi.742646
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- Publication type:
- Article
6
Variations in the fatty acid compositions of the liver and gonad tissue of spiny eel (<italic>Mastacembelus mastacembelus</italic>) from Atatürk Dam Lake.
- Published in:
- Turkish Journal of Biochemistry / Turk Biyokimya Dergisi, 2017, v. 42, n. 6, p. 617, doi. 10.1515/tjb-2017-0045
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- Publication type:
- Article
7
Comparison of lipid contents and fatty acid profiles of freshwater fish from the Atatürk Dam Lake / Atatürk Baraj Gölü'ndeki tatlısu balıklarının lipid içeriği ve yağ asidi profilinin karşılaştırılması
- Published in:
- Turkish Journal of Biochemistry / Turk Biyokimya Dergisi, 2016, v. 41, n. 3, p. 150, doi. 10.1515/tjb-2016-0025
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- Publication type:
- Article
8
Seasonal Changes in Fatty Acid Composition of Chondrostoma regium Lipids.
- Published in:
- Polish Journal of Food & Nutrition Sciences, 2024, v. 74, n. 4, p. 387, doi. 10.31883/pjfns/195435
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- Publication type:
- Article
9
Fatty acid composition of root and shoot samples of some Astragalus L. (Fabaceae) taxa growing in the east and southeast of Turkey.
- Published in:
- Turkish Journal of Biology, 2013, v. 37, n. 1, p. 122, doi. 10.3906/biy-1203-2
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- Publication type:
- Article
10
Capoeta trutta'nın Kas ve Karaciğer Dokusu Total Lipid, Fosfolipit ve Triaçilgliserol Yağ Asidi Kompozisyonu Capoeta trutta'nın yağ asitleri.
- Published in:
- Journal of the Institute of Science & Technology / Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2017, v. 7, n. 4, p. 43, doi. 10.21597/jist.2017.196
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- Publication type:
- Article
11
Seasonal Variation on Phospholipid Classes, Triacylglycerols and Atherogenic, Thrombogenic Indices of Male Chondrostoma regium.
- Published in:
- Journal of Oleo Science, 2024, v. 73, n. 11, p. 1435, doi. 10.5650/jos.ess24133
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- Publication type:
- Article