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The Polyphenolic Composition of Extracts Derived from Different Greek Extra Virgin Olive Oils Is Correlated with Their Antioxidant Potency.
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- Oxidative Medicine & Cellular Longevity, 2019, p. 1, doi. 10.1155/2019/1870965
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- Article
Assessment of the antioxidant activity of an olive oil total polyphenolic fraction and hydroxytyrosol from a Greek Olea europea variety in endothelial cells and myoblasts.
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- International Journal of Molecular Medicine, 2017, v. 40, n. 3, p. 703, doi. 10.3892/ijmm.2017.3078
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- Article
Olive tree blossom polyphenolic extracts exert antioxidant and antimutagenic activities in vitro and in various cell lines.
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- Oncology Reports, 2019, v. 42, n. 6, p. 2814, doi. 10.3892/or.2019.7386
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- Article