Found: 15
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Identification of microbiota associated with Pectinatella magnifica in South Bohemia.
- Published in:
- Biologia, 2015, v. 70, n. 3, p. 365, doi. 10.1515/biolog-2015-0040
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- Article
Prevalence of β-lactam and fluoroquinolone resistance, and virulence factors in Escherichia coli isolated from chickens in Slovakia.
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- Biologia, 2013, v. 68, n. 1, p. 11, doi. 10.2478/s11756-012-0142-6
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- Article
Some safety aspects of enterococci isolated from Slovak lactic acid dairy product "žinčica".
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- Folia Microbiologica, 2020, v. 65, n. 1, p. 79, doi. 10.1007/s12223-019-00703-5
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- Article
Small mammals as sentinels of antimicrobial-resistant staphylococci.
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- Folia Microbiologica, 2018, v. 63, n. 5, p. 665, doi. 10.1007/s12223-018-0594-3
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- Article
Effect of Enterococcus faeciumon the Digestive Tract of Poultry as a Probiotic.
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- Turkish Journal of Veterinary & Animal Sciences, 2006, v. 30, n. 3, p. 291
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- Article
Antioxidant and anti-quorum sensing properties of edible mushrooms.
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- Journal of Food & Nutrition Research, 2019, v. 58, n. 2, p. 146
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- Article
Inhibition of Staphylococcus aureus biofilm by Lactobacillus supernatant and plant extracts.
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- Journal of Food & Nutrition Research, 2018, v. 57, n. 1, p. 70
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- Article
Virulence factors in Escherichia coli isolated from chicken meat in Slovakia.
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- Journal of Food & Nutrition Research, 2010, v. 49, n. 1, p. 10
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- Article
CHARACTERISATION OF LACTOBACILLI FROM EWE'S AND GOAT'S MILK FOR THEIR FURTHER PROCESSING RE-UTILISATION.
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- Slovak Journal of Food Sciences, 2014, v. 8, n. 1, p. 130, doi. 10.5219/354
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- Article
CHARACTERISATION OF LACTOBACILLI FROM EWE´S AND GOAT´S MILK FOR THEIR FURTHER PROCESSING RE-UTILISATION.
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- Slovak Journal of Food Sciences / Potravinarstvo, 2014, v. 8, n. 1, p. 130, doi. 10.5219/354
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- Article
Occurrence and characterization of Paenibacillus sp. isolated from rabbits.
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- 2015
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- Publication type:
- Report
Inhibitory potential of lactobacilli against Escherichia coli internalization by HT 29 cells.
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- Folia Microbiologica, 2012, v. 57, n. 4, p. 269, doi. 10.1007/s12223-012-0122-9
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- Article
Functional properties of Lactobacillus strains isolated from dairy products.
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- Folia Microbiologica, 2012, v. 57, n. 4, p. 263, doi. 10.1007/s12223-012-0121-x
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- Article
MODULATION OF STAPHYLOCOCCUS AUREUS BIOFILM BY ELECTROMAGNETIC RADIATION.
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- Journal of Microbiology, Biotechnology & Food Sciences, 2020, v. 9, n. 5, p. 1020, doi. 10.15414/jmbfs.2020.9.5.1020-1022
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- Article
Direct Identification of Bifidobacteria from Probiotic Supplements.
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- Czech Journal of Food Sciences, 2014, v. 32, n. 2, p. 132, doi. 10.17221/291/2013-cjfs
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- Article