Morphological and Molecular Characterization of Toxigenic Aspergillus flavus from Groundnut Kernels in Kenya.Published in:International Journal of Microbiology, 2020, p. 1, doi. 10.1155/2020/8854718By:Okayo, Robert O.;Andika, Darius O.;Dida, Mathews M.;K'Otuto, George O.;Gichimu, Bernard M.Publication type:Article