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The Effect Of Black Rice Bran Oil On Color Appearance, Lipid Oxidation, Antioxidant Activity, And Microbial Growth Of Fresh Ground Beef Patties During Refrigerated Storage.
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- Journal of Pharmaceutical Negative Results, 2022, v. 13, p. 526, doi. 10.47750/pnr.2022.13.S08.68
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- Article
Phenolics, anthocyanins and antioxidant activities in waste products from different parts of purple waxy corn (Zea mays L.).
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- Songklanakarin Journal of Science & Technology, 2021, v. 43, n. 2, p. 398
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- Article
Influence of drying method on qualities of Jerusalem artichoke (Helianthus tuberosus L.) tuber harvested in Northeastern Thailand.
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- Songklanakarin Journal of Science & Technology, 2020, v. 42, n. 6, p. 1279
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- Article
Effect of purple corn cob extract powder and black rice bran oil on quality and shelf life of fresh beef.
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- Songklanakarin Journal of Science & Technology, 2020, v. 42, n. 3, p. 645
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- Article
Effects of dried tomato waste powder levels on lycopene content, lipid oxidation, color, antioxidant activity, and sensory properties of frankfurter sausage made from Thai native beef.
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- Songklanakarin Journal of Science & Technology, 2020, v. 42, n. 1, p. 27
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- Article
Effects of temperature and concentration on thermal properties of cassava starch solutions.
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- Songklanakarin Journal of Science & Technology, 2008, v. 30, n. 3, p. 405
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- Article
Effects of Anthocyanin, Inulin, and Rice Bran Extracts on Adiposity, Fat Utilization, and Cardiorespiratory Functions in Obese Subjects.
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- Journal of Exercise Physiology Online, 2019, v. 22, n. 7, p. 22
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- Article
Effects of Anthocyanin, Inulin, and Rice Bran Extracts on Adiposity, Fat Utilization, and Cardiorespiratory Functions in Obese Subjects.
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- Journal of Exercise Physiology Online, 2019, v. 22, n. 5, p. 22
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- Article
Effect of Black Rice Bran Extract Supplementation on Circulating Leukocyte Counts after Moderate-Intensity Exercise in Dyslipidemic Subjects.
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- Journal of Exercise Physiology Online, 2018, v. 21, n. 2, p. 70
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- Article
Effect of Dietary Anthocyanin-Extracted Residue on Meat Oxidation and Fatty Acid Profile of Male Dairy Cattle.
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- Animals (2076-2615), 2021, v. 11, n. 2, p. 322, doi. 10.3390/ani11020322
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- Article