Found: 3
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Clinical characteristics of oral tolerance induction of IgE-mediated and non-IgE-mediated food allergy using interferon gamma.
- Published in:
- Allergy & Asthma Proceedings, 2010, v. 31, n. 4, p. 39, doi. 10.2500/aap.2010.31.3345
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- Article
Eosinophilia as a predictor of food allergy in atopic dermatitis.
- Published in:
- Allergy & Asthma Proceedings, 2010, v. 31, n. 2, p. 18, doi. 10.2500/aap.2010.31.3312
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- Publication type:
- Article
IL-10 is Predominantly Produced by CD19(low)CD5(+) Regulatory B Cell Subpopulation: Characterisation of CD19 (high) and CD19(low) Subpopulations of CD5(+) B cells.
- Published in:
- Yonsei Medical Journal, 2011, v. 52, n. 5, p. 851, doi. 10.3349/ymj.2011.52.5.851
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- Article