Works matching AU Jing, Bingnian
Results: 6
Optimizing of the extraction process of triterpenoid acid from Forsythia suspensa and its antioxidant activity.
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- China Food Additives, 2025, v. 36, n. 3, p. 64, doi. 10.19804/j.issn1006-2513.2025.3.008
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- Article
LRR1 involved in the abscisic acid signaling pathway to regulate the early growth and development of Arabidopsis thaliana.
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- PeerJ, 2024, p. 1, doi. 10.7717/peerj.18460
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- Article
Assessment of the Quality Characteristics of Stropharia rugosoannulata Subjected to Five Different Drying Methods.
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- Journal of Food Processing & Preservation, 2023, p. 1, doi. 10.1155/2023/2518620
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- Article
Evaluation of the Antiviral Activity of Extracts from Plants Grown in the Qinling Region of China Against Infection by Tobacco mosaic virus (TMV).
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- Journal of Phytopathology, 2012, v. 160, n. 4, p. 181, doi. 10.1111/j.1439-0434.2012.01880.x
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- Article
Evaluation of Nutritional Ingredients, Biologically Active Materials, and Pharmacological Activities of Stropharia rugosoannulata Grown under the Bamboo Forest and in the Greenhouse.
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- Journal of Food Quality, 2021, p. 1, doi. 10.1155/2021/5478227
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- Article
Chemical Composition, Antibacterial Test, and Antioxidant Activity of Essential Oils from Fresh and Dried Stropharia rugosoannulata.
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- Journal of Chemistry, 2023, p. 1, doi. 10.1155/2023/6965755
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- Article