Found: 21
Select item for more details and to access through your institution.
Case Report and Literature Review of Occupational Transmission of Monkeypox Virus to Healthcare Workers, South Korea.
- Published in:
- Emerging Infectious Diseases, 2023, v. 29, n. 5, p. 997, doi. 10.3201/eid2905.230028
- By:
- Publication type:
- Article
Effects of sodium hypochlorite on the potential infectivity of human norovirus GII.4 using propidium monoazide with RT‐qPCR and quality assessments in Manila clams (Ruditapes philippinarum).
- Published in:
- Journal of Food Processing & Preservation, 2022, v. 46, n. 7, p. 1, doi. 10.1111/jfpp.16677
- By:
- Publication type:
- Article
Inhibition of Listeria monocytogenes Cocktail Culture Biofilms on Crab and Shrimp Coupons and the Expression of Biofilm-Related Genes.
- Published in:
- Antibiotics (2079-6382), 2023, v. 12, n. 6, p. 1008, doi. 10.3390/antibiotics12061008
- By:
- Publication type:
- Article
Effect of Dielectric Barrier Discharge Plasma against Listeria monocytogenes Mixed-Culture Biofilms on Food-Contact Surfaces.
- Published in:
- Antibiotics (2079-6382), 2023, v. 12, n. 3, p. 609, doi. 10.3390/antibiotics12030609
- By:
- Publication type:
- Article
Combination of ultrasonic waves and dielectric barrier discharge plasma for the viable reduction in human norovirus while retaining the quality of raw sea squirt.
- Published in:
- Journal of Food Process Engineering, 2021, v. 44, n. 11, p. 1, doi. 10.1111/jfpe.13847
- By:
- Publication type:
- Article
Quality characteristics and antioxidant activities of Korean traditional rice and quinoa‐based wine "Makgeolli".
- Published in:
- Cereal Chemistry, 2023, v. 100, n. 2, p. 473, doi. 10.1002/cche.10626
- By:
- Publication type:
- Article
Antibiofilm Efficacy of Quercetin against Vibrio parahaemolyticus Biofilm on Food-Contact Surfaces in the Food Industry.
- Published in:
- Microorganisms, 2022, v. 10, n. 10, p. 1902, doi. 10.3390/microorganisms10101902
- By:
- Publication type:
- Article
Comprehensive analysis of predominant pathogenic bacteria and viruses in seafood products.
- Published in:
- Comprehensive Reviews in Food Science & Food Safety, 2024, v. 23, n. 4, p. 1, doi. 10.1111/1541-4337.13410
- By:
- Publication type:
- Article
Effects of nonthermal dielectric barrier discharge plasma against Listeria monocytogenes and quality of smoked salmon fillets.
- Published in:
- Journal of Food Safety, 2022, v. 42, n. 6, p. 1, doi. 10.1111/jfs.13012
- By:
- Publication type:
- Article
Antiviral activity of high pressure processing of Korean fermented clam jeotgal against human norovirus GII.4 infectivity.
- Published in:
- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1396693
- By:
- Publication type:
- Article
The Efficacy of Floating Electrode-Dielectric Barrier Discharge Plasma against Staphylococcus aureus and Salmonella Typhimurium on Fried Fish Paste.
- Published in:
- Applied Sciences (2076-3417), 2024, v. 14, n. 5, p. 1875, doi. 10.3390/app14051875
- By:
- Publication type:
- Article
Antiviral Efficacy of Dielectric Barrier Discharge Plasma against Hepatitis A Virus in Fresh Oyster Using PMA/RT-qPCR.
- Published in:
- Applied Sciences (2076-3417), 2023, v. 13, n. 6, p. 3513, doi. 10.3390/app13063513
- By:
- Publication type:
- Article
Inactivation of Human Norovirus GII.4's Infectivity in Fresh Oysters (Crassostrea gigas) through Thermal Treatment in Association with Propidium Monoazide.
- Published in:
- Viruses (1999-4915), 2024, v. 16, n. 1, p. 110, doi. 10.3390/v16010110
- By:
- Publication type:
- Article
Application of High-Pressure Processing (or High Hydrostatic Pressure) for the Inactivation of Human Norovirus in Korean Traditionally Preserved Raw Crab.
- Published in:
- Viruses (1999-4915), 2023, v. 15, n. 7, p. 1599, doi. 10.3390/v15071599
- By:
- Publication type:
- Article
Risk of Ischemic Stroke in Relation to Helicobacter pylori Infection and Eradication Status: A Large-Scale Prospective Observational Cohort Study.
- Published in:
- Gut & Liver, 2024, v. 18, n. 4, p. 642, doi. 10.5009/gnl230458
- By:
- Publication type:
- Article
Sex-dependent different clinicopathological characterization of Epstein–Barr virus-associated gastric carcinoma: a large-scale study.
- Published in:
- Gastric Cancer, 2024, v. 27, n. 2, p. 221, doi. 10.1007/s10120-023-01460-8
- By:
- Publication type:
- Article
Inhibitory effects of atmospheric dielectric barrier discharge plasma against Bacillus cereus and Staphylococcus aureus on Gwamegi (semi‐dried Cololabis saira).
- Published in:
- Journal of Applied Microbiology, 2022, v. 132, n. 5, p. 3664, doi. 10.1111/jam.15445
- By:
- Publication type:
- Article
Inactivation of Human Norovirus GII.4 and Vibrio parahaemolyticus in the Sea Squirt (Halocynthia roretzi) by Floating Electrode-Dielectric Barrier Discharge Plasma.
- Published in:
- Foods, 2023, v. 12, n. 5, p. 1030, doi. 10.3390/foods12051030
- By:
- Publication type:
- Article
Virucidal Effects of Dielectric Barrier Discharge Plasma on Human Norovirus Infectivity in Fresh Oysters (Crassostrea gigas).
- Published in:
- Foods, 2020, v. 9, n. 12, p. 1731, doi. 10.3390/foods9121731
- By:
- Publication type:
- Article
The Efficiency of Atmospheric Dielectric Barrier Discharge Plasma against Escherichia coli and Bacillus cereus on Dried Laver (Porphyra tenera).
- Published in:
- Foods, 2020, v. 9, n. 8, p. 1013, doi. 10.3390/foods9081013
- By:
- Publication type:
- Article
Synergistic Effects of Mild Heating and Dielectric Barrier Discharge Plasma on the Reduction of Bacillus Cereus in Red Pepper Powder.
- Published in:
- Foods, 2020, v. 9, n. 2, p. 171, doi. 10.3390/foods9020171
- By:
- Publication type:
- Article