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Production of a freeze?thaw-stable potato starch by antisense inhibition of three starch synthase genes.
- Published in:
- Nature Biotechnology, 2002, v. 20, n. 3, p. 295, doi. 10.1038/nbt0302-295
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- Article
Production of very-high-amylose potato starch by inhibition of SBE A and B.
- Published in:
- Nature Biotechnology, 2000, v. 18, n. 5, p. 551, doi. 10.1038/75427
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- Article
A minor form of starch branching enzyme in potato ( Solanum tuberosum L.) tubers has a major effect on starch structure: cloning and characterisation of multiple forms of SBE A.
- Published in:
- Plant Journal, 1999, v. 18, n. 2, p. 163, doi. 10.1046/j.1365-313X.1999.00441.x
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- Article