Works by Javier Santos, F.
Results: 8
Development and psychometric properties of the human papillomavirus-quality of life (HPV-QoL) questionnaire to assess the impact of HPV on women health-related-quality-of-life.
- Published in:
- Archives of Gynecology & Obstetrics, 2022, v. 306, n. 4, p. 1085, doi. 10.1007/s00404-022-06583-4
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- Article
Higher Synovial Immunohistochemistry Reactivity of IL-17A, Dkk1, and TGF-β1 in Patients with Early Psoriatic Arthritis and Rheumatoid Arthritis Could Predict the Use of Biologics.
- Published in:
- Biomedicines, 2024, v. 12, n. 4, p. 815, doi. 10.3390/biomedicines12040815
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- Article
Fragmentation studies of neutral per- and polyfluoroalkyl substances by atmospheric pressure ionization-multiple-stage mass spectrometry.
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- Analytical & Bioanalytical Chemistry, 2019, v. 411, n. 28, p. 7357, doi. 10.1007/s00216-019-02150-0
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- Article
Simultaneous analysis of natural pigments and E-141i in olive oils by liquid chromatography–tandem mass spectrometry.
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- Analytical & Bioanalytical Chemistry, 2019, v. 411, n. 21, p. 5577, doi. 10.1007/s00216-019-01939-3
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- Article
The Emergence of Mesolithic Cemeteries in SW Europe: Insights from the El Collado (Oliva, Valencia, Spain) Radiocarbon Record.
- Published in:
- PLoS ONE, 2015, v. 10, n. 1, p. 1, doi. 10.1371/journal.pone.0115505
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- Article
Negative-ion atmospheric pressure ionisation of semi-volatile fluorinated compounds for ultra-high-performance liquid chromatography tandem mass spectrometry analysis.
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- Analytical & Bioanalytical Chemistry, 2018, v. 410, n. 20, p. 4913, doi. 10.1007/s00216-018-1138-z
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- Article
Furan in commercial baby foods from the Spanish market: estimation of daily intake and risk assessment.
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2017, v. 34, n. 5, p. 728, doi. 10.1080/19440049.2016.1278080
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- Article
The booster function and the entrepreneurial quality: an application to the province of Seville.
- Published in:
- Entrepreneurship & Regional Development, 2001, v. 13, n. 3, p. 211, doi. 10.1080/08985620110035651
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- Article