Found: 5
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Comparison of three sampling procedures for evaluating intestinal villi: A swine model.
- Published in:
- Revista Colombiana de Ciencias Pecuarias, 2018, v. 31, n. 1, p. 3, doi. 10.17533/udea.rccp.v31n1a01
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- Article
Efecto del tiempo de almacenamiento de la carne de Capra aegagrus hircus sobre el color y pH.
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- CULCyT: Cultura Científica y Tecnológica, 2014, v. 11, n. 3, p. 42
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- Article
Edad de sacrificio y tiempo de muestreo sobre pH y color de la carne de ovinos de pelo.
- Published in:
- Abanico Veterinario, 2020, v. 10, n. 1, p. 1, doi. 10.21929/abavet2020.19
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- Article
ESTRUS DISTRIBUTION IN HAIR EWES MATED IN NOVEMBER-DECEMBER UNDER CONTROLLED CONDITIONS IN NORTHERN MEXICO.
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- Abanico Veterinario, 2014, v. 4, n. 3, p. 25
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- Article
Ruminal acidosis: strategies for its control.
- Published in:
- Austral Journal of Veterinary Sciences, 2017, v. 49, n. 3, p. 139, doi. 10.4067/S0719-81322017000300139
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- Article