Found: 15
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Phytochemicals from the Bark of Garcinia hombroniana and Their Biological Activities.
- Published in:
- Records of Natural Products, 2014, v. 8, n. 3, p. 312
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- Article
Design and fabrication of microfibrous composite scaffold by coating clindamycin and chitosan onto cellulose filter paper for wound dressing applications.
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- Applied Nanoscience, 2022, v. 12, n. 11, p. 3437, doi. 10.1007/s13204-021-02221-8
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- Article
Complete NMR assignments of bioactive rotameric (3 → 8) biflavonoids from the bark of Garcinia hombroniana.
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- Magnetic Resonance in Chemistry, 2014, v. 52, n. 7, p. 345, doi. 10.1002/mrc.4071
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- Article
Evaluation of the Hypoglycemic Activity of Morchella conica by Targeting Protein Tyrosine Phosphatase 1B.
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- Frontiers in Pharmacology, 2021, v. 11, p. N.PAG, doi. 10.3389/fphar.2021.661803
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- Article
Determination of macro, micro, trace essential, and toxic elements in Garcinia cambogia fruit and its anti‐obesity commercial products.
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- Journal of the Science of Food & Agriculture, 2019, v. 99, n. 5, p. 2455, doi. 10.1002/jsfa.9454
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- Article
Determination of macro, micro and trace elements in citrus fruits by inductively coupled plasma–optical emission spectrometry (ICP‐OES), ICP–mass spectrometry and direct mercury analyzer.
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- Journal of the Science of Food & Agriculture, 2019, v. 99, n. 4, p. 1870, doi. 10.1002/jsfa.9382
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- Article
Determination of Volatile Flavour Profiles of Citrus spp. Fruits by SDE-GC-MS and Enantiomeric Composition of Chiral Compounds by MDGC-MS.
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- Phytochemical Analysis, 2017, v. 28, n. 5, p. 392, doi. 10.1002/pca.2686
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Dietary intake assessment of macro, trace, and toxic elements via consumption of kimchi in South Korea.
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- Journal of the Science of Food & Agriculture, 2019, v. 99, n. 14, p. 6474, doi. 10.1002/jsfa.9926
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- Article
Extraction of volatile organic compounds from leaves of Ambrosia artemisiifolia L. and Artemisia annua L. by headspace-solid phase micro extraction and simultaneous distillation extraction and analysis by gas chromatography/mass spectrometry.
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- Food Science & Biotechnology, 2021, v. 30, n. 3, p. 355, doi. 10.1007/s10068-020-00875-8
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- Article
Effect of Electron Beam Irradiation on the Volatile Flavor Profile of Elettaria Cardamomum (L.) Maton., from Pakistan.
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- Journal of the Chemical Society of Pakistan, 2017, v. 39, n. 3, p. 352
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- Article
Determination of Irradiation Induced Hydrocarbons in Beef Jerky by GC-MS.
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- Journal of the Chemical Society of Pakistan, 2017, v. 39, n. 1, p. 119
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- Article
Phytochemical Analysis, Antioxidant, Anti-Hyperglycemic and Antituberculosis Activities of Phylogenetically Related Garcinia mangostana (Mangosteen) and Garcinia hombroniana (Seashore Mangosteen).
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- Journal of the Chemical Society of Pakistan, 2016, v. 38, n. 6, p. 1181
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- Article
Amine-Functionalized MWCNTs for the Removal of Mordant Black 11 Dye.
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- Water, Air & Soil Pollution, 2023, v. 234, n. 10, p. 1, doi. 10.1007/s11270-023-06662-5
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- Article
Gold Nanoparticles from Chenopodium botrys and Chenopodium ambrosioides as Bioreductants: In Vitro Antioxidant, Antibacterial, and an Eco-friendly Catalytic Potential in Dyes Degradation.
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- Arabian Journal for Science & Engineering (Springer Science & Business Media B.V. ), 2024, v. 49, n. 1, p. 685, doi. 10.1007/s13369-023-08382-8
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- Article
Urease and α-Chymotrypsin Inhibitory Activities and Molecular Docking Studies of Alkaloids Isolated from Medicinal Plant Isatis minima Bunge.
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- Evidence-based Complementary & Alternative Medicine (eCAM), 2022, p. 1, doi. 10.1155/2022/1904874
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- Article